Piccarozzi, Michela
Loading...
3
0
20
0
false
Full Name
Piccarozzi, Michela
Scopus Author ID
Country
Italy
Loading...
2
0
20
0
false
Results 1-9 of 9 (Search time: 0.002 seconds).
Issue Date | Title | Author(s) | |
---|---|---|---|
1 | 2023 | TQM and sustainability: a study of the methods and CSFs of TQM for achieving sustainability | Silvestri, Cecilia ; Silvestri, Luca; Piccarozzi, Michela ; Ruggieri, Alessandro |
2 | 2022 | Toward a framework for selecting indicators of measuring sustainability and circular economy in the agri-food sector: a systematic literature review | Silvestri, Cecilia ; Silvestri, Luca; Piccarozzi, Michela ; Ruggieri, Alessandro |
3 | 2012 | Role of Business Plan and Market Analysis Tools in USOs Start-up Process | Fici, Luigi ; Piccarozzi, Michela ; Ruggieri, Alessandro ; Silvestri, Cecilia |
4 | 2019 | Online quality dimension: cluster analysis in a shopping mall | Silvestri, C.; Rapiti, E.; Piccarozzi, Michela ; Ruggieri, Alessandro ; Aquilani, B. |
5 | 2013 | Experiential Approach | Ruggieri, Alessandro ; Silvestri, Cecilia ; Piccarozzi, Michela |
6 | 2014 | Consumerism, market analysis and impact on business plan definition | Ruggieri, Alessandro ; Silvestri, Cecilia ; Piccarozzi, Michela |
7 | 2020 | Consumer Quality Perception in Traditional Food: Parmigiano Reggiano Cheese | Silvestri, Cecilia ; Aquilani, Barbara ; Piccarozzi, Michela ; Ruggieri, Alessandro |
8 | 2020 | Consumer Quality Perception in Traditional Food: Parmigiano Reggiano Cheese | Silvestri, Cecilia ; Aquilani, Barbara ; Piccarozzi, Michela ; Ruggieri, Alessandro |
9 | 2020 | BEEF TRADITIONAL FOOD: CONSUMER BEFORE PURCHASE PREFERENCES BASED ON QUALITY | Silvestri, Cecilia ; Aquilani, Barbara ; Piccarozzi, Michela ; Ruggieri, Alessandro |