Massantini, Riccardo
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Full Name
Massantini, Riccardo
Country
Italy
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Results 1-20 of 71 (Search time: 0.003 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 1 | 2016 | Yield and quality of eggplant (Solanum melongena L.) as affected by cover crop species and residue management | Radicetti, Emanuele; Massantini, Riccardo ; Campiglia, Enio ; Mancinelli, Roberto ; Ferri, S,; Moscetti, Roberto |
| 2 | 2021 | Use of photo catalytic oxidation for the post-harvest storage of fruit arid vegetables | Falconi, V.; Paolini, G.; Moscetti, Roberto ; Crognale, Silvia ; Carota, E.; Bandiera, A.; Massantini, Riccardo |
| 3 | 2021 | Use of photo catalytic oxidation for the post-harvest storage of fruit and vegetables | Falconi, Vincenzo; Paolini, Giulio; Moscetti, Roberto ; Crognale, Silvia ; Carota, Eleonora; Bandiera, Andrea; Massantini, Riccardo |
| 4 | 2013 | Use of ozone in sanitation and storage of fresh fruits and vegetables | Carletti, L.; Botondi, Rinaldo ; Moscetti, R.; Stella, E.; Monarca, Danilo ; Cecchini, Massimo ; Massantini, Riccardo |
| 5 | 2022 | Use of convolutional neural network (CNN) combined with FT-NIR spectroscopy to predict food adulteration: A case study on coffee | Nallan Chakravartula, Swathi Sirisha; Moscetti, Roberto ; Bedini, Giacomo; Nardella, Marco; Massantini, Riccardo |
| 6 | 2022 | Storage of the Early Ripe Almonds under Modified Atmosphere to Preserve Kernel Qualitative and Sensory Traits | Massantini, Riccardo ; Cristofori, Valerio ; Frangipane, Maria Teresa |
| 7 | 2021 | Stinging Nettles as Potential Food Additive: Effect of Drying Processes on Quality Characteristics of Leaf Powders | Nallan Chakravartula, Swathi Sirisha; Moscetti, Roberto ; Farinon, Barbara; Vinciguerra, Vittorio ; Merendino, Nicolo' ; Bedini, Giacomo; Neri, Lilia; Pittia, Paola; Massantini, Riccardo |
| 8 | 2015 | Spettroscopia NIR per il controllo qualitativo e la tutela degli oli extravergini di oliva | Stella, E.; Moscetti, R.; Massantini, Riccardo ; Monarca, D.; Cecchini, M.; Haff Rp; Contini, M. |
| 9 | 2015 | Smart Bio Wine, a project for consumer information, business competitiveness and environmental sustainability | Cecchini, Massimo ; Monarca, D.; Colantoni, A.; Cossio, F.; Moscetti, R.; Massantini, Riccardo ; Bedini, R. |
| 10 | 2015 | Review | Stella, E.; Moscetti, R.; Haff, R. P.; Monarca, D.; Cecchini, Massimo ; Contini, M.; Massantini, Riccardo ; Haff Rp |
| 11 | 2017 | Real-Time Monitoring of Organic Carrot (var. Romance)During Hot-Air Drying Using Near-Infrared Spectroscopy | Moscetti, Roberto ; Haff, Ron P.; Ferri, Serena; Raponi, Flavio; Monarca, Danilo ; Liang, Peishih; Massantini, Riccardo |
| 12 | 2018 | Real-time monitoring of organic apple (var. Gala) during hot-air drying using near-infrared spectroscopy | Moscetti, Roberto ; Raponi, Flavio; Ferri, Serena; Colantoni, Andrea ; Monarca, Danilo ; Massantini, Riccardo |
| 13 | 2022 | Quality, Sensory Analysis and Shelf Life of Ready-To-Use Fresh-Cut Zucchini Flowers Stored in Different Film Packaging | Massantini, Riccardo ; CARDARELLI, Mariateresa ; Frangipane, Maria Teresa |
| 14 | 2021 | Quality of tomato (Solanum lycopersicum l.) changes under different cover crops, soil tillage and nitrogen fertilization management | Massantini, Riccardo ; Radicetti, Emanuele; Frangipane, Maria Teresa ; Campiglia, Enio |
| 15 | 2014 | Quality Maintenance and Storability of Chestnuts Manually and Mechanically Harvested | Monarca, Danilo ; Contini, M.; Manzo, A.; Menghin, G.; Moscetti, R.; Carletti, L.; Cecchini, Massimo ; Colantoni, Andrea ; Stella, E.; Menghini, G.; Speranza, Stefano ; Massantini, Riccardo |
| 16 | 2022 | Progress in Almond Quality and Sensory Assessment: An Overview | Massantini, Riccardo ; Frangipane, Maria Teresa |
| 17 | 2012 | Produzione casearia in ambienti termici vincolati e sicurezza degli addetti alla produzione | Di Giacinto, S.; Colantoni, Andrea ; Cecchini, Massimo ; Monarca, Danilo ; Moscetti, R.; Massantini, Riccardo |
| 18 | 2023 | Prediction of potato dry matter content by FT-NIR spectroscopy: Impact of tuber tissue on model performance | Bedini, Giacomo; Chakravartula, S.S. Nallan; Nardella, Marco; Bandiera, Andrea; Massantini, Riccardo ; Moscetti, Roberto |
| 19 | 2021 | Pine nut species recognition using NIR spectroscopy and image analysis | Moscetti, Roberto ; Berhe, Daniel Hagos; Agrimi, Mariagrazia ; Haff, Ron P.; Liang, Peishih; Ferri, Serena; Monarca, Danilo ; Massantini, Riccardo |
| 20 | 2022 | Overnutrition is a significant component of food waste and has a large environmental impact | Franco, Silvio ; Barbanera, Marco ; Moscetti, Roberto ; Cicatiello, Clara ; Secondi, Luca ; Massantini, Riccardo |