1. UnitusOpen

Masci Stefania

Network Lab View Statistics Email Alert RSS Feed

Profile

Loading... 3 0 20 0 false
Credit Name
Masci Stefania
Full Name
Masci, Stefania
Country
Italy
Loading... 2 0 20 0 false

Publications

Refined By:
Date Issued:  [2000 TO 2009]

Results 1-20 of 22 (Search time: 0.002 seconds).

Issue DateTitleAuthor(s)
12000A 1B-coded low-molecular-weight glutenin subunit associated with quality in durum wheats shows strong similarity to a subunit present in some bread wheat cultivarsMasci, Stefania ; Dovidio, R.; Lafiandra, D.; Kasarda Dd
22008Alterations of gene and protein expression in a transgenic bread wheat line over-expressing a low molecular weight glutenin subunit geneScossa, F.; Laudencia-chingcuanco, D.; Anderson , O. D.; Vensel, W. H.; Kasarda , D. D.; Lafiandra, D.; Dovidio, R.; Masci, Stefania 
32008Analisi genomiche e proteomiche per il migliotamento della qualit e sicurezza delle produzioni agrarieLafiandra, D.; Masci, Stefania ; Reforgiato Recupero, G.; Terzi, V.; Carputo, D.; Odoardi, M.
42002Biochemical characterisation of a novel polymeric protein subunit from bread wheat (Triticum aestivum L.)Gianibelli, M. C.; Masci, Stefania ; Larroque, O. R.; Lafiandra, D.; Macritchie, F.
52002Characterisation and chromosomal localisation of C-type low molecular weight glutenin subunits in the bread wheat cultivar Chinese SpringMasci, Stefania ; Rovelli, L.; Kasarda, D. D.; Vensel, W. H.; Lafiandra, D.
62008Characterization of allergens present in the seed soluble protein fraction of transgenic and untransformed wheat linesLupi, R.; Masci, Stefania ; Larr, C.; Pineau, F.; Deshayes, G.; Moneret-vautrin, D. A.; Denery, S.; Popineau, Y.; Dovidio, R.; Lafiandra, D.; Anderson, O. D.
72005Characterization of B- and C-type low-molecular-weight glutenin subunits by electrospray ionization mass spectrometry and matrix-assisted laser desorption/ionization mass spectrometryMuccilli, V.; Cunsolo, V.; Saletti, R.; Foti, S.; Masci, Stefania ; Lafiandra, D.
82008Comparative proteomic analysis of heat stress on the metabolic seed protein fraction in the widely grown Italian durum wheat cultivar SvevoLaino, P.; Mastrangelo, A. M.; Shelton, D.; Finnie, C.; De Leonardis Am; Mastrangelo Am; Svensson, B.; Lafiandra, D.; Masci, Stefania ; De Leonardis, A. M.
92008Comparative proteomic and transcriptional profiling of a bread wheat cultivar and its derived transgenic line over-expressing a low molecular weight glutenin subunit gene in the endospermScossa, F.; Laudencia-chingcunco, D.; Anderson, O. D.; Vensel, W. H.; Lafiandra, D.; Dovidio, R.; Masci, Stefania 
102006Effect of incorporation of two unusual Low Molecular Weight Glutenin Subunits in durum and in bread wheat doughs as measured by micro-mixographic analysesFerrante, P.; Gianibelli, M. C.; Larroque, O.; Volpi, C.; Dovidio, R.; Lafiandra, D.; Masci, Stefania 
112005Expression of an Extended HMW Subunit in Transgenic Wheat and its Effect on Dough Mixing PropertiesHe, G.; Fido, R.; Shewry, P. R.; Jones, H. D.; Dovidio, R.; Masci, Stefania ; Chen, M.; West, J.; Butow, B.; Anderson, O. D.; Lazzeri, P.
122001Facultative heterochromatization in parahaploid male mealybugsBongiorni, S.; Mazzuoli, M.; Masci, Stefania ; Prantera, G.
132003Heterologous expression and purification of native and mutated LMW-GS from durum wheatPatacchini, C.; Masci, Stefania ; Dovidio, R.; Lafiandra, D.
142004The low-molecular-weight glutenin subunits of wheat glutenDovidio, R.; Masci, Stefania 
152005Microarray analysis of a transgenic wheat line over-expressing a low molecular weight glutenin subunit related to technological propertiesScossa, F.; Stamova, B.; Laudencia-chingcuanco, D.; Anderson, O. D.; Dovidio, R.; Lafiandra, D.; Masci, Stefania 
162005Modification of the low molecular weight (LMW) glutenin composition of transgenic durum wheatTosi, P.; Masci, Stefania ; Giovangrossi, A.; Dovidio, R.; Bekes, F.; Larroque, O.; Napier, J.; Shewry, P. R.
172001A new method to purify y-type high-molecular-weight glutenin subunits from wheatPatacchini, C.; Masci, Stefania ; Lafiandra, D.
182008The Potential of a Proteomic Approach to Optimize Durum Wheat Technological QualityFlagella, Z.; Pompa, M.; Palermo, C.; Giuliani Mm; Pastore, D.; Masci, Stefania ; Centonze, D.
192003Production and characterization of a transgenic bread wheat line over-expressing a low-molecular-weight glutenin subunit geneMasci, Stefania ; Dovidio, R.; Scossa, F.; Patacchini, C.; Lafiandra, D.; Anderson, O. D.; Blechl, A.
202006A proteomic approach to verify in vivo expression of a novel gamma-gliadin containing an extra cysteine residueFerrante; C.; Mattei; Masci, Stefania ; P.; Masci; S.; Dovidio; R.; Lafiandra; D.; Volpi