Full Name
Masci, Stefania
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Country
Italy

Results 1-20 of 142 (Search time: 0.002 seconds).

Issue DateTitleAuthor(s)
11992Wheat response to stresses. I. Messenger RNA changes in response to woundingDovidio, R.; Ficari, S.; Masci, Stefania 
22010The Wheat Polygalacturonase-Inhibiting Protein Genes Tapgip1 And Tapgip2 Are Up-Regulated By Fungal Infection And Strongly Induced In Response To Mechanical WoundingJanni, M.; Bozzini, T.; Lupi, R.; Masci, Stefania ; Dovidio, R.
32021Wheat ATIs: Characteristics and Role in Human DiseaseGeisslitz, Sabrina; Shewry, Peter; Brouns, Fred; America, Antoine H. P.; Caio, Giacomo Pietro Ismaele; Daly, Matthew; D'Amico, Stefano; De Giorgio, Roberto; Gilissen, Luud; Grausgruber, Heinrich; Huang, Xin; Jonkers, Daisy; Keszthelyi, Daniel; Larré, Colette; Masci, Stefania ; Mills, Clare; Møller, Marie Sofie; Sorrells, Mark E.; Svensson, Birte; Zevallos, Victor F.; Weegels, Peter Louis
42020Wheat ATI CM3, CM16 and 0.28 Allergens Produced in Pichia Pastoris Display a Different Eliciting Potential in Food Allergy to Wheat ‡Tundo, Silvio; Lupi, Roberta; Lafond, Mickael; Giardina, Thierry; Larré, Colette; Denery-Papini, Sandra; Morisset, Martine; Kalunke, Raviraj; Sestili, Francesco ; Masci, Stefania 
52018Wheat ATI CM3, CM16 and 0.28 Allergens Produced in Pichia Pastoris Display a Different Eliciting Potential in Food Allergy to WheatTundo, S.; Masci, S. ; Lupi, R.; Lafond, M.; Giardina, T.; Larr, C.; Denery-papini, S.; Morisset, M.; Kalunke, R.; Sestili, Francesco 
62015What is the impact of genetic transformation on wheat allergenicity?Lupi, R.; Masci, Stefania ; Pineau, F.; Deshayes, G.; Moneret-vautrin Da; Tranquet, O.; Denery-papini, S.; Larr, C.
72006Verification of the principle of substantial equivalence in a transgenic bread wheat line overexpressing a low molecular weight glutenin subunit by means of a proteomic analysis of endosperm proteinsScossa, F.; Vensel, H. A.; Kasarda, D. D.; Lafiandta, D.; Dovidio, R.; Masci, Stefania 
81997Variation in endosperm protein composition and technological quality properties in durum wheatPorceddu, E.; Turchetta, T.; Masci, Stefania ; Dovidio, R.; Lafiandra, D.; Kasarda Dd; Impiglia, A.; Nachit Mm; Turchetta, M. T.
92013Variability of allergenicity within 29 genotypes including some genetically modified genotypesLupi, R.; Masci, Stefania ; Pineau, F.; Denery-papini, S.; Larr, C.
101991Two-dimensional electrophoresis of 1D encoded B and D glutenin subunits in common wheats with similar omega-gliadinsMasci, Stefania ; Porceddu, E.; Lafiandra, D.
111994Synthesis of polymeric protein during grain development in hexaploid wheatGupta Rb; Masci, Stefania ; Lafiandra, D.; Bariana Hs; Macritchie, F.
122010Study Of The Maturation Process Of Low Molecular Weight Glutenin Subunits By Means Of Transgenic Wheat Plants And Proteomic ApproachesEgidi, E.; Janni, M.; Sestili, F.; Ceriotti, A.; Dovidio, R.; Lafiandra, D.; Kasarda, D. D.; Vensel, W. H.; Masci, Stefania 
132000Structural differences in allelic glutenin subunits of high and low Mr and their relationships with flour technological propertiesLafiandra, D.; Masci, Stefania ; Dovidio, R.; Turchetta, T.; Colaprico, G.
142004Structural analyses of two heterologously expressed native and mutated low molecular weight glutenin subunitsConsalvi, V.; Chiaraluce, R.; Patacchini, C.; Lafiandra, D.; Dovidio, R.; Masci, Stefania 
151996Sequence analysis of the 5 non coding regions of active and inactive 1Ay HMW glutenin genes from wild and cultivated wheatsDovidio, R.; Masci, Stefania ; Porceddu, E.
162010Role of glutathione in the early stages of low-molecular-weight subunit assemblyLombardi, A.; Castellazzi, C. L.; Barbante, A.; Masci, Stefania ; Ceriotti, A.
171992RFLP and PCR analyses at Gli-1, Gli-2, Glu-1 and Glu-3 loci of durum and wild wheatsDovidio, R.; Tanzarella Oa; Masci, Stefania ; Lafiandra, D.; Porceddu, E.
182009A relaxed specificity in interchain disulfide bond formation characterises the assembly of a low-molecular-weight glutenin subunit in the endoplasmic reticulumLombardi, A.; Barbante, A.; Della Cristina, P.; Rosiello, D.; Castellazzi, C. L.; Sbano, L.; Masci, Stefania ; Ceriotti, A.
192010Relationships between protein composition and gluten strength in a set of durum wheat RILsPanichi, D.; Masci, Stefania ; De Ambrogio, E.; Lafiandra, D.
202008Relationships between protein composition and gluten strenght in different durum wheat genotypesPanichi, D.; Masci, Stefania ; De Ambrogio, E.; Lafiandra, D.