Full Name
Lafiandra, Domenico
Loading... 2 0 20 0 false
Loading... 3 0 20 0 false
Country
Italy

Publications

Refined By:
Subject:  LS9_5

Results 1-2 of 2 (Search time: 0.0 seconds).

Issue DateTitleAuthor(s)
12020Can Manipulation of Durum Wheat Amylose Content Reduce the Glycaemic Index of Spaghetti?Sissons, Mike; Sestili, Francesco ; Botticella, Ermelinda; Masci, Stefania ; Lafiandra, Domenico 
22020A Cross between Bread Wheat and a 2D(2R) Disomic Substitution Triticale Line Leads to the Formation of a Novel Disomic Addition Line and Provides Information of the Role of Rye Secalins on Breadmaking CharacteristicsSestili, Francesco ; Margiotta Benedetta; Vaccino Patrizia; Moscaritolo Salvatore; Giorgi Debora; Lucretti Sergio; Palombieri Samuela; Masci, Stefania; Lafiandra, Domenico