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Liburdi, Katia

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Full Name
Liburdi, Katia
Country
Italy
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Publications

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Author:  Benucci, Ilaria

Results 1-9 of 9 (Search time: 0.002 seconds).

Issue DateTitleAuthor(s)
12020Tailored and synergistic enzyme-assisted extraction of carotenoid-containing chromoplasts from tomatoesLombardelli, C.; Liburdi, Katia ; Benucci, Ilaria ; Esti, Marco 
22020Tailored and synergistic enzyme-assisted extraction of carotenoid-containing chromoplasts from tomatoesLombardelli, Claudio; Liburdi, Katia ; Benucci, Ilaria; Esti, Marco 
32010Study of two different immobilized acid proteases for wine applicationLiburdi, Katia ; Benucci, Ilaria; Esti, Marco 
42017Optimization of pectinase and protease clarification treatment of pomegranate juiceCerreti, Martina; Liburdi, Katia ; Benucci, Ilaria; Emiliani Spinelli, Sara; Lombardelli, Claudio; Esti, Marco 
52016Lysozyme immobilized on chitosan beads: Kinetic characterization and antimicrobial activity in white winesLiburdi, Katia ; Benucci, Ilaria ; Palumbo, F.; Esti, Marco 
62016Immobilized lysozyme for the continuous lysis of lactic bacteria in wine: Bench-scale fluidized-bed reactor studyCappannella, Elena; Benucci, Ilaria; Lombardelli, Claudio; Liburdi, Katia ; Bavaro, Teodora; Esti, Marco 
72011Effect of wine inhibitors on free pineapple stem bromelain activity in a model wine systemEsti, Marco ; Benucci, Ilaria; Liburdi, Katia ; Garzillo, Anna Maria Vittoria
82016Chitosan beads from microbial and animal sources as enzyme supports for wine applicationBenucci, Ilaria; Lombardelli, Claudio; Cacciotti, Ilaria; Liburdi, Katia ; Nanni, Francesca; Esti, Marco 
92011Bromelain from pineapple stem in alcoholic-acidic buffers for wine applicationBenucci, Ilaria; Liburdi, Katia ; Garzillo, Anna Maria Vittoria; Esti, Marco