Cecchi, Patrizio
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Cecchi, Patrizio
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Results 1-4 of 4 (Search time: 0.001 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 1 | 2011 | The first rating system of the antioxidant capacity of beauty creams via the Briggs-Rauscher reaction | Cecchi, T.; Passamonti, P.; Cecchi, Patrizio |
| 2 | 2011 | Monovarietal extra virgin olive oils from the Marche region, Italy | Cecchi, T.; Passamonti, P.; Alfei, B.; Cecchi, Patrizio ; Ferraro, S. |
| 3 | 2010 | Optimization of the Measurement of Italian Monocultivar Extra Virgin Olive Oil Antioxidant Power Via the Briggs-Rauscher Reaction | Cecchi, T.; Passamonti, P.; Cecchi, Patrizio |
| 4 | 2010 | Study of the quality of extra virgin olive oil stored in PET bottles with or without an oxygen scavenger | Cecchi, T.; Passamonti, P.; Cecchi, Patrizio |