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Full Name
Botondi, Rinaldo
Country
Italy
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Publications

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Author:  Bellincontro, A.

Results 1-7 of 7 (Search time: 0.002 seconds).

Issue DateTitleAuthor(s)
12019ALTERNATING TEMPERATURE IN POSTHARVEST COOLING TREATMENT OF ‘FIANO’ AND ‘FALANGHINA’ GRAPES AFFECTS CELL WALL ENZYME RATE, BERRY SOFTENING, AND POLYPHENOLSColetta, C.; Botondi, Rinaldo ; Forniti, R.; Baccelloni, S.; Bellincontro, A.; Mencarelli, F.
22003Influence of ethylene inhibition by 1-methylcyclopropene on apricot quality, volatile production, and glycosidase activity of low- and high-aroma varieties of apricotsBotondi, Rinaldo ; Desantis, D.; Bellincontro, A.; Vizovitis, K.; Mencarelli, F.
32007Influence of Postharvest Water stress on lipoxigenase and alcohol dehydrogenase activities, and on the composition of some volatile compounds of Gewurtztraminer grapes dehydrated under controlled and uncontrolled thermohygrometric conditionsChkaiban, L.; Botondi, Rinaldo ; Bellincontro, A.; De Santis, D.; Kefalas, P.; Mencarelli, F.
42008Influenza della temperatura di appassimento sulla qualit di uve variet MontepulcianoBotondi, Rinaldo ; Antelmi, G.; Frangipane, M. T.; Bellincontro, A.; Forniti, R.; Tiberi, D.; Mencarelli, F.
52009Modificazioni del rapporto di durezza della columella/polpa dellactinidia durante la conservazione in RN ed ACMencarelli, F.; Bellincontro, A.; Botondi, Rinaldo 
62012Postharvest dehydration of wine white grapes to increase genistein, daidzein and the main carotenoids,De Sanctis, F.; Silvestrini , M. G.; Luneia, R.; Botondi, Rinaldo ; Bellincontro, A.; Mencarelli, F.
72006Postharvest Ethylene and 1-MCP Treatment both Affect Phenols, Anthocyanins and Aromatic Quality of Aleatico Grapes and WineBellincontro, A.; Fardelli, A.; De Santis, D.; Botondi, Rinaldo ; Mencarelli, F.