Botondi, Rinaldo
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Full Name
Botondi, Rinaldo
Country
Italy
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Results 1-16 of 16 (Search time: 0.002 seconds).
Issue Date | Title | Author(s) | |
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1 | 2021 | Time of Postharvest Ethylene Treatments Affects Phenols, Anthocyanins, and Volatile Compounds of Cesanese Red Wine Grape | De Santis, Diana ; Bellincontro, Andrea ; Forniti, Roberto; Botondi, Rinaldo |
2 | 2021 | Time of postharvest ethylene treatments affects phenols, anthocyanins, and volatile compounds of cesanese red wine grape | De Santis, Diana ; Bellincontro, Andrea ; Forniti, Roberto; Botondi, Rinaldo |
3 | 2023 | Real-time Continuous IoT-TT Spectrum as a Predictor of Plant Health and Fruit Quality in 'Soreli' Kiwifruit | Lembo, Micaela; Asgharinia, Shahla; Eramo, Vanessa; Forniti, Roberto; Valentini, Riccardo ; Botondi, Rinaldo |
4 | 2022 | Post-Harvest Quality Evaluation of “Soreli” Kiwifruit at Two Ripening °Brix Values from Vineyards of Different Age under Hail Nets | Grasso, Claudia; Forniti, Roberto; Botondi, Rinaldo |
5 | 2019 | Ozone gas as a storage treatment to control Gnomoniopsis castanea, preserving chestnut quality | Vettraino, Anna Maria ; Bianchini, Leonardo; Caradonna, Valentina; Forniti, Roberto; Goffi, Valentina; Zambelli, Marta; Testa, Antonino; Vinciguerra, Vittorio ; Botondi, Rinaldo |
6 | 2019 | Ozone gas as a storage treatment to control Gnomoniopsis castanea, preserving chestnut quality | Vettraino, Anna Maria ; Bianchini, Leonardo; Caradonna, Valentina; Forniti, Roberto; Goffi, Valentina; Zambelli, Marta; Testa, Antonino; Vinciguerra, Vittorio ; Botondi, Rinaldo |
7 | 2019 | Ozone gas as a storage treatment to control Gnomoniopsis castanea, preserving chestnut quality | Vettraino, Anna Maria ; BIANCHINI, LEONARDO ; Caradonna, Valentina; Forniti, Roberto; Goffi, Valentina; Zambelli, Marta; Testa, Antonino; Vinciguerra, Vittorio ; Botondi, Rinaldo |
8 | 2019 | Ozone gas as a storage treatment to control Gnomoniopsis castanea, preserving chestnut quality | Botondi, Rinaldo ; Vettraino, Anna Maria ; Bianchini, Leonardo; Caradonna, Valentina; Forniti, Roberto; Goffi, Valentina; Zambelli, Marta; Testa, Antonino; Vinciguerra, Vittorio |
9 | 2024 | Microbial and Fungal Growth Control and Evaluation of Quality Parameters During Ripening of Toma Piemontese PDO Cheese Treated with Gaseous Ozone | Eramo, Vanessa; Carboni, Cristian; Lembo, Micaela; Forniti, Roberto; Botondi, Rinaldo |
10 | 2022 | Gaseous ozone treatments of 'Hayward' and 'Soreli' kiwifruit in commercial storage | Barone, M.; Forniti, Roberto; Grasso, C.; Botondi, Rinaldo |
11 | 2020 | Gaseous Ozone as a Suitable Solution for Postharvest Chestnut Storage: Evaluation of Quality Parameter Trends | Vettraino, Anna Maria ; Vinciguerra, Vittorio ; Pacini, Giulia; Forniti, Roberto; Goffi, Valentina; Botondi, Rinaldo |
12 | 2020 | Gaseous Ozone as a Suitable Solution for Postharvest Chestnut Storage: Evaluation of Quality Parameter Trends | Vettraino, Anna Maria ; Vinciguerra, Vittorio ; Pacini, Giulia; Forniti, Roberto; Goffi, Valentina; Botondi, Rinaldo |
13 | 2019 | Effects of ozone postharvest treatment on physicochemical and qualitative traits of Actinidia chinensis 'Soreli' during cold storage | Goffi, Valentina; Zampella, Luigi; Forniti, Roberto; Petriccione, Milena; Botondi, Rinaldo |
14 | 2022 | Effects of gaseous ozone treatment on the mite pest control and qualitative properties during ripening storage of pecorino cheese | Grasso, Claudia; Eramo, Vanessa; Lembo, Micaela; Forniti, Roberto; Carboni, Cristian; Botondi, Rinaldo |
15 | 2019 | Alternating temperature in postharvest cooling treatment of 'Fiano' and 'Falanghina' grapes affects cell wall enzyme rate, berry softening and polyphenols | Coletta, Cosimo; Botondi, Rinaldo ; Forniti, Roberto; Baccelloni, Simone; Bellincontro, Andrea ; Mencarelli, Fabio |
16 | 2023 | Ag-IoT application for Vital Monitoring of Plant Ecophysiological Data and Soil Parameters | Asgharinia, Shahla; Lembo, Micaela; Eramo, Vanessa; Forniti, Roberto; Renzi, Francesco; Valentini, Riccardo ; Botondi, Rinaldo |