Basiricò, Loredana
Loading...
3
0
20
0
false
Full Name
Basiricò, Loredana
Country
Italy
Loading...
2
0
20
0
false
Results 1-20 of 22 (Search time: 0.004 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 1 | 2015 | The effect of calving in the summer on the hepatic transcriptome of Holstein cows during the peripartal period | Shahzad, K.; Akbar, H.; Vailati-riboni, M.; Basiricò, Loredana ; Morera, P. ; Rodriguez-zas, S. L.; Nardone, A.; Bernabucci, Umberto ; Loor, J. J. |
| 2 | 2023 | Responses of Dairy Buffalo to Heat Stress Conditions and Mitigation Strategies: A Review | Petrocchi Jasinski, Francesca; Evangelista, Chiara; Basiricò, Loredana ; Bernabucci, Umberto |
| 3 | 2015 | Release of angiotensin converting enzyme-inhibitor peptides during in vitro gastrointestinal digestion of Parmigiano Reggiano PDO cheese and their absorption through an in vitro model of intestinal epithelium | Basiricò, Loredana ; Catalani, E.; Morera, Patrizia ; Cattaneo, S.; Stuknyté, M.; Bernabucci, Umberto ; De Noni, I.; Nardone, A. |
| 4 | 2013 | Lactoferrin concentration in buffalo milk | Giuseppina Giacinti; Basiricò, Loredana ; Ronchi, Bruno ; Bernabucci, Umberto |
| 5 | 2022 | Innovative Technologies for the Feeding of Dairy Cattle to Ensure Animal Welfare and Production Quality—INNOVALAT | Colantoni, Andrea ; Lacetera, Nicola ; Basiricò, Loredana ; Malacarne, Massimo; Summer, Andrea; Bernabucci, Umberto |
| 6 | 2023 | In vitro antioxidant and anti-inflammatory activity of an oleuropein-enriched extract obtained from olives leaves on BME-UV1 cells | Basiricò, Loredana ; Mastrogiovanni Fabio; Lacetera, Nicola ; Santi, Luca ; Bernini, Roberta ; Bernabucci, Umberto |
| 7 | 2014 | In vitro ACE-inhibitory activity and in vivo antihypertensive effects of water-soluble extract by Parmigiano Reggiano and Grana Padano cheeses | Bernabucci, Umberto ; Catalani, E. ; Basiricò, Loredana ; Morera, Patrizia ; Alessandro, Nardone |
| 8 | 2013 | Impact of hot environment on colostrum and milk composition | Bernabucci, Umberto ; Basiricò, Loredana ; Morera, Patrizia |
| 9 | 2016 | Fate of transgenic deoxyribonucleic acid fragments in digesta and tissues of rabbits fed genetically modified soybean meal | Morera, Patrizia ; Basiricò, Loredana ; Ronchi, Bruno ; Bernabucci, Umberto |
| 10 | 2019 | (-)-Epigallocatechin-3-gallate and hydroxytyrosol improved antioxidative and anti-inflammatory responses in bovine mammary epithelial cells | Basiricò, Loredana ; Morera, Patrizia ; Dipasquale, D.; Bernini, Roberta ; Santi, Luca ; Romani, A.; Lacetera, Nicola ; Bernabucci, Umberto |
| 11 | 2022 | Effects of season and management on fatty acid profile, ACE-inhibitory activity and anti-oxidant properties of Italian Alpine cheeses | Danieli, Pierpaolo ; Lopez, Annalaura; Bellagamba, Federica; Vetturini, Tiziana; Bernabucci, Umberto ; Ronchi, Bruno ; Moretti, Vittorio Maria; Basiricò, Loredana |
| 12 | 2015 | Effect of summer season on milk protein fractions in Holstein cows | Bernabucci, Umberto ; Basiricò, Loredana ; Morera, Patrizia ; Dipasquale, D.; Vitali, Andrea ; Piccioli Cappelli, F.; Calamari, L. |
| 13 | 2022 | Effect of Parmigiano Reggiano Consumption on Blood Pressure of Spontaneous Hypertensive Rats | Basiricò, Loredana ; Morera, Patrizia ; Chiara Evangelista; Gianni Galaverna; Stefano Sforza; Barbara Prandi; Bernabucci, Umberto ; Alessandro Nardone |
| 14 | 2018 | Effect of hot season on blood parameters, fecal fermentative parameters, and occurrence of Clostridium tyrobutyricum spores in feces of lactating dairy cows | Calamari, L.; Morera, Patrizia ; Bani, P.; Minuti, A.; Vitali, Andrea ; Basiricò, Loredana ; Bernabucci, Umberto |
| 15 | 2022 | Effect of Antioxidant Supplementation on Milk Yield and Quality in Italian Mediterranean Lactating Buffaloes | Evangelista Chiara; Bernabucci, Umberto ; Basiricò, Loredana |
| 16 | 2015 | Conjugated linoleic acid isomers strongly improve the redox status of bovine mammary epithelial cells (BME-UV1) | Basiricò, Loredana ; Morera, Patrizia ; Dipasquale, D.; Tröscher, A.; Serra, A.; Mele, M.; Bernabucci, Umberto |
| 17 | 2017 | Comparison between conjugated linoleic acid and essential fatty acids in preventing oxidative stress in bovine mammary epithelial cells | Basiricò, Loredana ; Morera, P. ; Dipasquale, D.; Tröscher, A.; Bernabucci, Umberto |
| 18 | 2020 | Antioxidant and anti-inflammatory effects of pomegranate peel extracts on bovine mammary epithelial cells BME-UV1 | Mastrogiovanni, Fabio; Bernini, Roberta ; Basiricò, Loredana ; Bernabucci, Umberto ; Campo, Margherita; Romani, Annalisa; Santi, Luca ; Lacetera, Nicola |
| 19 | 2018 | Anti-inflammatory effects of conjugated linoleic acid isomers and essential fatty acids in bovine mammary epithelial cells | Daniele, Dipasquale; Basiricò, Loredana ; Morera, Patrizia ; Primi, Riccardo ; Arnulf, Trosher; Bernabucci, Umberto |
| 20 | 2021 | An Overview on the Use of Near Infrared Spectroscopy (NIRS) on Farms for the Management of Dairy Cows | Evangelista, Chiara; Basiricò, Loredana ; Bernabucci, Umberto |