Browsing by Author Vizovitis, K.

Showing results 1 to 8 of 8
Issue DateTitleAuthor(s)
20061-MCP controls ripening induced by impact injury on apricot by affecting SOD and POX activitiesDe Martino, G.; Vizovitis, K.; Botondi, Rinaldo ; A.; Mencarelli, F.
20061-MCP controls ripening induced by impact injury on apricots by affecting SOD and POX activitiesDe Martino, G.; Vizovitis, K.; Botondi, R.; Bellincontro, Andrea ; Mencarelli, F.
2002Effects of exogenous propylene on softening, glycosidase and pectinmethylesterase activity during postharvest ripening of apricotsCardarelli, M.; Botondi, Rinaldo ; Vizovitis, K.; Mencarelli, F.
2006Factors affecting the apricot quality for the consumer with special attention to the use of 1-MCP and of NDT for detection of bruisingMencarelli, F.; Romano, R.; Di Natale, C.; B.; Bellincontro, Andrea ; Forniti, R.; Vizovitis, K.; Botondi, Rinaldo ; Valentini, M.; Sequi, P.; Dinatale, C.; Basile, B.
2003Influence of ethylene inhibition by 1-MCP on apricot quality, volatiles evolution, and glycosidase activity of low aroma and high aroma varieties of apricotBotondi, R.; Desantis, D.; Vizovitis, K.; Bellincontro, Andrea ; Mencarelli, F.
2003Influence of ethylene inhibition by 1-methylcyclopropene on apricot quality, volatile production, and glycosidase activity of low- and high-aroma varieties of apricotsBotondi, Rinaldo ; Desantis, D.; Bellincontro, A.; Vizovitis, K.; Mencarelli, F.
2002Influenza dell1-metilciclopropene sulla maturazione e sulla qualit aromatica di due variet di albicoccheBotondi, Rinaldo ; De Santis, D.; Forniti, R.; Vizovitis, K.; Mencarelli, F.
2006Post-Harvest Quality and Maintenance of Fresh ApricotsMencarelli, F.; Botondi, Rinaldo ; D.; Vizovitis, K.