Browsing by Author Poliziani, Alessandro
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) |
|---|---|---|
| 2024 | Antinutrient removal in yellow lentils by malting | Cimini, Alessio ; Poliziani, Alessandro; Morgante, Lorenzo; Moresi, Mauro |
| 2023 | Assessment of the Malting Process of Purgatory Bean and Solco Dritto Chickpea Seeds | Cimini, Alessio ; Poliziani, Alessandro; Morgante, Lorenzo; Moresi, Mauro |
| 2022 | Characterization of Fresh Pasta Made of Common and High-Amylose Wheat Flour Mixtures | Cimini, Alessio ; Poliziani, Alessandro; Antonelli, Gabriele; Sestili, Francesco ; Lafiandra, Domenico ; Moresi, Mauro |
| 2021 | Effect of temperature on the hydration kinetics of chickpea (Cicer arietinum L.) and yellow soybean (Glycine max) | Cimini, Alessio ; Poliziani, Alessandro; Moresi, Mauro |