Browsing by Author Pleming, D.
Showing results 1 to 2 of 2
Issue Date | Title | Author(s) |
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2019 | Effect of Glu-D1 gene introgression and amylose content on breadmaking potential of blends of durum and hexaploid wheat | Sissons, M.; Pleming, D.; Sestili, Francesco ; Lafiandra, D. |
2014 | Effect of the introduction of D-genome related gluten proteins on durum wheat pasta and bread making quality | Sissons, M.; Pleming, D.; Margiotta, B.; Degidio Mg; Lafiandra, Domenico |