Browsing by Author Lafiandra

Showing results 1 to 4 of 4
Issue DateTitleAuthor(s)
2014An asparagine residue at the N-terminus affects the maturation process of low molecular weight glutenin subunits of wheat endospermEgidi, E.; Sestili; F.; Janni; M.; Dovidio; R.; Lafiandra; D.; Vensel; Wh; Sestili, Francesco ; D'ovidio, R.; Janni, M.; Dovidio, R.; Lafiandra, Domenico ; Ceriotti, A.; Vensel Wh; Kasarda Dd; Masci, Stefania 
2010Comparative proteome analysis of metabolic proteins from seeds of durum wheat (cv. Svevo) subjected to heat stressLaino, P.; Masci, Stefania ; Shelton, D.; Finnie, C.; De Leonardis, A. M.; Mastrangelo; A. M.; Svensson, B.; Lafiandra; D.
2018Does Fe accumulation in durum wheat seeds benefit from improved whole-plant sulfur nutrition?Astolfi, Stefania ; Lafiandra; D.; Cesco; Pii, Y.; Terzano, R.; Mimmo; T.; Celletti; S.; Allegretta; I.
2006A proteomic approach to verify in vivo expression of a novel gamma-gliadin containing an extra cysteine residueFerrante; C.; Mattei; Masci, Stefania ; P.; Masci; S.; Dovidio; R.; Lafiandra; D.; Volpi