Browsing by Author Ferri, S.
Showing results 1 to 6 of 6
Issue Date | Title | Author(s) |
---|---|---|
2019 | Bottlenose dolphin social sounds during interaction with bottomtrawl fishery in the Mediterranean Sea | Marini, S.; Angeletti, Dario ; Pavan, G.; Ardizzone, G.; Pace, Ds; Papale, E.; Giacomini, G.; Silvestri, M.; Di Marco, C.; Ferri, S.; Frachea, A.; Buffa, G.; Buscaino, G. |
2019 | Effects of hot-water and steam blanching of sliced potato on polyphenol oxidase activity | Moscetti, Roberto ; Raponi, F.; Monarca, Danilo ; Bedini, G.; Ferri, S.; Massantini, Riccardo |
2019 | Modeling bottlenose and striped dolphins’ distribution in relation to their prey's biomass in the Mediterranean Sea | Frachea, A.; Paraboschi, M.; Pellegrino, G.; Alessi, J.; Cafaro, V.; Angeletti, Dario ; Pavan, G.; Papale, E.; Jona-lasinio, G.; Moro, S.; Ardizzone, G.; Arcangeli, A.; Pace, Ds; Giacomini, G.; Silvestri, M.; Criscoli, A.; Ferri, S.; Di Marco, C.; Marini, S.; Campana, I. |
2018 | Real-time monitoring of organic apple (var. Gala) during hot-air drying using near-infrared spectroscopy | Moscetti, R.; Raponi, F.; Ferri, S.; Colantoni, Andrea ; Monarca, D.; Massantini, Riccardo |
2017 | Real-Time Monitoring of Organic Carrot (var. Romance)During Hot-Air Drying Using Near-Infrared Spectroscopy | Moscetti, Roberto ; Haff Rp; Ferri, S.; Raponi, Flavio; Monarca, Danilo ; Liang, P.; Massantini, Riccardo |
2021 | Spent coffee ground characterization, pelletization test and emissions assessment in the combustion process | Colantoni, Andrea ; Paris, E.; Bianchini, L.; Ferri, S.; Marcantonio, V.; Carnevale, M.; Palma, A.; Civitarese, V.; Gallucci, F. |