Browsing by Author Alessandro Nardone

Showing results 1 to 3 of 3
Issue DateTitleAuthor(s)
2014ACE inhibitory activity of two hard cheeses at different ripening stagesBasirico, L.; Patrizia Morera; Elisabetta Catalani; Umberto Bernabucci; Alessandro Nardone; Morera, Patrizia ; Catalani, E.; Bernabucci, U.; Nardone, A. A.
2013Angiotensin-Converting Enzyme inhibitory activity of water-soluble extract of Parmigiano Reggiano and Grana Padano cheesesElisabetta Catalani; Nardone, A.; Basirico, L.; Patrizia Morera; Umberto Bernabucci; Alessandro Nardone; Catalani, E.; Basiric, L.; Morera, Patrizia ; Bernabucci, U.
2022Effect of Parmigiano Reggiano Consumption on Blood Pressure of Spontaneous Hypertensive RatsBasiricò, Loredana ; Morera, Patrizia ; Chiara Evangelista; Gianni Galaverna; Stefano Sforza; Barbara Prandi; Bernabucci, Umberto ; Alessandro Nardone