UnitusOpen

Welcome in UnitusOpen, the institutional repository and open access archive of the University of Tuscia.
UnitusOpen is the official channel of the University of Tuscia for collecting, archiving, and disseminating the scientific outputs of the researchers. Visitors of UnitusOpen may get access to open scientific outputs disseminated in accordance with the European requirements of Open Access or enter in contact with researchers for requesting information about their publications.

Browsing by Author Vettraino, A. M.

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Issue Date	Title	Author(s)
2015	Ozone fumigation for safety and quality of wine grapes in postharvestdehydration. . FOOD CHEMISTRY,	Botondi, R.; Desanctis, F.; Moscatelli, N.; Vettraino, A. M.; Catelli, C.; Mencarelli, Fabio
2012	Produzione on farm di un ammendante compostato verde in ambito vivaistico e sua potenzialit come sostitutivo della torba nella preparazione di substrati di crescita	Vannini, A.; Luccioli, E.; Aleandri, M. P.; Chilosi, Gabriele ; Vettraino, A. M.; Bruni, N.; Tomassini, A.; Torresi, V.; Muganu, M.; Paolocci, M.
1999	Recrudescenza del mal dellinchiostro del castagno in Italia	Anselmi, N.; Vettraino, A. M.; Franco, Silvio ; Chiarite.; Vannini, A.
2015	Trattamenti postraccolta con ozono su uve in appassimento controllato	Botondi, R.; De Sanctis, F.; Moscatelli, N.; Vettraino, A. M.; Catelli, C.; Mencarelli, Fabio

Showing results 2 to 5 of 5 < previous