Browsing by Author Turchetta, T.

Showing results 1 to 4 of 4
Issue DateTitleAuthor(s)
1995Breadbaking potential of durum wheat lines expressing both x- and y-type subunits at the Glu-A1 locusCiaffi, Mario ; Lafiandra, D.; Turchetta, T.; Ravaglia, S.; Bariana, H.; Gupta, R.; Macritchie, F.
1995Relationship between electrophoretic pattern of storage proteins and gluten strength in durum wheat landraces from TurkeyTurchetta, T.; Ciaffi, Mario ; Porceddu, E.; Lafiandra, D.
2000Structural differences in allelic glutenin subunits of high and low Mr and their relationships with flour technological propertiesLafiandra, D.; Masci, Stefania ; Dovidio, R.; Turchetta, T.; Colaprico, G.
1997Variation in endosperm protein composition and technological quality properties in durum wheatPorceddu, E.; Turchetta, T.; Masci, Stefania ; Dovidio, R.; Lafiandra, D.; Kasarda Dd; Impiglia, A.; Nachit Mm; Turchetta, M. T.