Showing results 3 to 7 of 7
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| Issue Date | Title | Author(s) |
| 2017 | Lipophilization of hydroxytyrosol-enriched fractions from Olea europaea L. by-products and evaluation of the in vitro effects on a model of colorectal cancer cells | Bernini, Roberta ; Carastro, I.; Fierini, E.; Brandi Ml; Tanini, A.; Pinelli, P.; Romani, A.; Palmini, G.; Zonefrati, R. |
| 2011 | Low molecular phenols | Bernini, Roberta ; Fabrizi, G.; Mincione, E.; Pinelli, P.; Romani, A. |
| 2012 | Novel compounds from tyrosol and hydroxycinnamic acids exhibiting DPPH radical scavenger activity | Bernini, Roberta ; Barontini, M.; Carastro, I.; Gentili, P.; Pinelli, P.; Romani, A. |
| 2016 | Sustainability, innovation and green chemistry in the production and valorization of phenolic extracts from Olea europaea L | Romani, A.; Pinelli, P.; Vignolini, P.; Bernini, Roberta ; Ieri, F. |
| 2012 | Synthesis of biologically active phenolic compounds under green chemistry conditions. Toward the valorization of active compounds and agro-industrial fractions from vegetal waste | Bernini, Roberta ; Fabrizi, G.; Pinelli, P.; Romani, A. |