Showing results 7 to 26 of 46
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| Issue Date | Title | Author(s) |
| 2014 | Beer clarification and stabilization using centrifugal, regenerable PVPP and crossflow microfiltration processing | Cimini, Alessio ; Moresi, M. |
| 2020 | Bibliometric analysis and mapping of publications on brewing science from 1940 to 2018 | Pallottino, F.; Cimini, Alessio ; Costa, C.; Antonucci, F.; Menesatti, P.; Moresi, M. |
| 2014 | Carbon Footprint of Lager Beer | Cimini, Alessio ; Moresi, M. |
| 2019 | Commercial short-cut extruded pasta: Cooking quality and carbon footprint vs. water-to-pasta ratio | Cimini, Alessio ; Cibelli, M.; Messia, M. C.; Moresi, M. |
| 2019 | Cooking quality of commercial spaghetti: effect of the water-to-dried pasta ratio | Cimini, Alessio ; Cibelli, M.; Messia, M. C.; Marconi, E.; Moresi, M. |
| 2013 | Corrigendum to " Development and testing of a novel lab-scale direct steam-injection apparatus to hydrolyse model and saline crop slurries | Santi, G.; D'annibale, A.; Petruccioli, M.; Crognale, S.; Ruzzi, M.; Valentini, Riccardo ; Moresi, M. |
| 2019 | Cradle-to-grave carbon footprint of dried organic pasta: assessment and potential mitigation measures | Cimini, Alessio ; Cibelli, M.; Moresi, M. |
| 2019 | Design and Development of a Novel Dietetic and Sustainable | Cimini, Alessio ; Moresi, M. |
| 2020 | Development and assessment of a home eco-sustainable pasta cooker | Cimini, Alessio ; Cibelli, M.; Moresi, M. |
| 2012 | Development and testing of a novel lab-scale direct steam injection apparatus to hydrolyze model and saline crop slurries | Santi, G.; Dannibale, A.; Moresi, M.; Petruccioli, M.; Crognale, Silvia ; Ruzzi, M.; Valentini, R. |
| 2000 | Direct ammonium fumarate production by Rhizopus arrhizus under phosphorous limitation | Riscaldati, E.; Moresi, M.; Federici, F.; Petruccioli, Maurizio |
| 2017 | Effect of Brewery Size on the Main Process Parameters and Cradle-to-Grave Carbon Footprint of Lager Beer | Cimini, Alessio ; Moresi, M. |
| 2000 | Effect of pH and stirring rate on itaconate production by Aspergillus terreus | Riscaldati, E.; Moresi, M.; Federici, F.; Petruccioli, Maurizio |
| 2007 | Enhanced production of β-glucan from Botryosphaeria rhodina using emulsified media or fan impellers | Crognale, Silvia ; Bruno, M.; Moresi, M.; Petruccioli, M. |
| 2007 | Enhanced production of -glucan from Botryosphaeria rhodina using emulsified media or fan impellers | Crognale, S.; Bruno, M.; Moresi, M.; Petruccioli, Maurizio |
| 2014 | Ethanol production from xerophilic and salt-resistant Tamarix jordanis biomass | Santi, G.; Petruccioli, M.; Moresi, M.; D'annibale, A.; Dannibale, A.; Eshel, A.; Zilberstein, A.; Crognale, Silvia ; Ruzzi, Maurizio ; Valentini, Riccardo ; Moresi; M. |
| 2014 | Ethanol production from xerophilic and saltresistant Tamarix jordanis biomass | Santi, G.; Dannibale, A.; Eshel, A.; Zilberstein, A.; Crognale, S.; Ruzzi, M.; Valentini, R.; Moresi, M.; Petruccioli, Maurizio |
| 2006 | Film edibili proteici per preservare la croccantezza della pizza pronta refrigerata | Bruno, M.; Esti, Marco ; Leo, M.; Moneta, E.; Moresi, M. |
| 1992 | Fumaric acid production from hydrolysates of starch-based materials | Moresi, M.; Parente, E.; Petruccioli, Maurizio ; Federici, F. |
| 2011 | Hydrolysis of Saline Crop (Tamarix jordanis) Slurries using a Novel Lab-Scale Direct Steam-Injection Apparatus | Crognale, Silvia ; R.; Moresi, M.; Santi, G.; Dannibale, A.; Petruccioli, Maurizio ; Ruzzi, M.; Valentini, R.; Dannibale; A.; Petruccioli; M.; Ruzzi; Crognale; S.; Valentini |