Browsing by Author Molinari, Romina
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| Issue Date | Title | Author(s) |
|---|---|---|
| 2014 | A new “functional” pasta containing tartary buckwheat sprouts as an ingredient improves the oxidative status and normalizes some blood pressure parameters in spontaneously hypertensive rats | Merendino, Nicolo' ; Molinari, Romina; Costantini, Lara ; Mazzucato, Andrea ; Pucci, Anna; Bonafaccia, Francesco; Esti, Marco ; Ceccantoni, Brunella; Papeschi, Cristiano; Bonafaccia, Giovanni |
| 2022 | Biotechnological Transformation of Hempseed in the Food Industry | Farinon, Barbara; Molinari, Romina; Costantini, Lara ; Merendino, Nicolo' |
| 2018 | Characterization of human breast tissue microbiota from core needle biopsies through the analysis of multi hypervariable 16S-rRNA gene regions | Costantini, Lara ; Magno, Stefano; Albanese, Davide; Donati, Claudio; Molinari, Romina; Filippone, Alessio; Masetti, Riccardo; Merendino, Nicolo' |
| 2021 | Detection and Comparison of Bioactive Compounds in Different Extracts of Two Hazelnut Skin Varieties, Tonda Gentile Romana and Tonda Di Giffoni, Using a Metabolomics Approach | Lelli, Veronica; Molinari, Romina; Merendino, Nicolo' ; Timperio, Anna Maria |
| 2014 | Development of gluten-free bread using tartary buckwheat and chia flour rich in flavonoids and omega-3 fatty acids as ingredients | Costantini, Lara ; Lukšič, Lea; Molinari, Romina; Kreft, Ivan; Bonafaccia, Giovanni; Manzi, Laura; Merendino, Nicolo' |
| 2013 | Dietary ω -3 polyunsaturated fatty acid DHA: a potential adjuvant in the treatment of cancer | Merendino, Nicolo' ; Costantini, Lara ; Manzi, Laura; Molinari, Romina; D'Eliseo, Donatella; Velotti, Francesca Romana |
| 2020 | Docosahexaenoic Acid Reverted the All-trans Retinoic Acid-Induced Cellular Proliferation of T24 Bladder Cancer Cell Line | Costantini, Lara ; Molinari, Romina; Farinon, Barbara; Lelli, Veronica; Timperio, Annamaria ; Merendino, Nicolo' |
| 2015 | Effect of Dietary 𝜔-3 Polyunsaturated Fatty Acid DHA on Glycolytic Enzymes and Warburg Phenotypes in Cancer | Manzi, Laura; Costantini, Lara ; Molinari, Romina; Merendino, Nicolo' |
| 2022 | Effect of malting on nutritional and antioxidant properties of the seeds of two industrial hemp (Cannabis sativa L.) cultivars | Farinon, Barbara; Costantini, Lara ; Molinari, Romina; Di Matteo, Giacomo; Garzoli, Stefania; Ferri, Serena; Ceccantoni, Brunella; Mannina, Luisa; Merendino, Nicolo' |
| 2019 | Effects of Chia seed supplementation on biochemical markers of cardiometabolic diseases in spontaneously hypertensive rats | Costantini, Lara ; Molinari, Romina; Merendino, Nicolo' |
| 2022 | Fatty Acids and Gut Microbiota | Costantini, Lara ; Molinari, Romina; Farinon, Barbara; Merendino, Nicolo' |
| 2023 | Hazelnut Skin Waste as a Functional Ingredient to Nutritionally Improve a Classic Shortbread Cookie Recipe | Costantini, Lara ; Frangipane, Maria Teresa ; Molinari, Romina; Garzoli, Stefania; Massantini, Riccardo ; Merendino, Nicolo' |
| 2017 | Impact of Omega-3 Fatty Acids on the Gut Microbiota | Costantini, Lara ; Molinari, Romina; Farinon, Barbara; Merendino, Nicolo' |
| 2015 | Pasta containing tartary buckwheat sprouts prevents DNA damage in spontaneously hypertensive rats | Meschini, Roberta ; Filippi, Silvia; Molinari, Romina; Costantini, Lara ; Bonafaccia, Giovanni; Merendino, Nicolo' |
| 2021 | Polyphenols as modulators of pre-established gut microbiota dysbiosis: State-of-the-art | Molinari, Romina; Merendino, Nicolò ; Costantini, Lara |
| 2020 | Retinoic Acids in the Treatment of Most Lethal Solid Cancers | Costantini, Lara ; Molinari, Romina; Farinon, Barbara; Merendino, Nicolo' |
| 2017 | Risk Assessment of Population Exposure to Toxic Trace Elements via Consumption of Vegetables and Fruits Grown in Some Mining Areas of Armenia | Pipoyan, Davit; Beglaryan, Meline; Costantini, Lara ; Molinari, Romina; Merendino, Nicolo' |
| 2010 | Synthesis of a novel ester of hydroxytyrosol and lipoic acid exhibiting an antiproliferative effect on human colon cancer HT-29 cells | Bernini, Roberta; Crisante, Fernanda; Merendino, Nicolò ; Molinari, Romina; Soldatelli, Maria Chiara; Velotti, Francesca Romana |
| 2010 | Synthesis of a novel ester of hydroxytyrosol and lipoic acid exhibiting an antiproliferative effect on human colon cancer HT-29 cells | Bernini, Roberta; Crisante, Fernanda; Merendino, Nicolò ; Molinari, Romina; Soldatelli, Maria Chiara; Velotti, Francesca Romana |
| 2018 | Tartary buckwheat malt as ingredient of gluten-free cookies | Molinari, Romina; Costantini, Lara ; Timperio, Annamaria ; Lelli, Veronica; Bonafaccia, Francesco; Bonafaccia, Giovanni; Merendino, Nicolo' |