UnitusOpen

Welcome in UnitusOpen, the institutional repository and open access archive of the University of Tuscia.
UnitusOpen is the official channel of the University of Tuscia for collecting, archiving, and disseminating the scientific outputs of the researchers. Visitors of UnitusOpen may get access to open scientific outputs disseminated in accordance with the European requirements of Open Access or enter in contact with researchers for requesting information about their publications.

Browsing by Author Matarese, F.

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Issue Date	Title	Author(s)
2016	Management of postharvest grape withering to optimise the aroma of the final wine: A CASE STUDY ON AMARONE	Bellincontro, Andrea ; Matarese, F.; Donofrio, C.; Accordini, D.; Tosi, E.; Mencarelli, F.
2016	Management of postharvest grape withering to optimise the aroma of the final wine: A case study on Amarone. FOOD CHEMISTRY,	Bellincontro, A.; Matarese, F.; D'onofrio, C.; Accordini, D.; Tosi, E.; Mencarelli, Fabio
2015	Physiological parameters and protective energy dissipation mechanisms expressed in the leaves of two Vitis vinifera L. genotypes under multiple summer stresses	Alberto Palliotti; Palliotti, A.; Tombesi, S.; Frioni, T.; Silvestroni, O.; Lanari, V.; Donofrio, C.; Matarese, F.; Poni, S.; Sergio Tombesi; Tommaso Frioni; Oriana Silvestroni; Vania Lanari; Claudio Donofrio; Fabiola Matarese; Bellincontro, Andrea ; Stefano Poni

Showing results 3 to 5 of 5 < previous