Browsing by Author Camerlingo, C.


Or, select a letter below to browse by last name
0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Showing results 9 to 14 of 14 < previous 
Issue DateTitleAuthor(s)
2009Oral pathology follow-up by means of micro-Raman spectroscopy on biological samplesCamerlingo, C.; Delfino, Ines ; Zenone, F.; Perna, G.; Capozzi, V.; Gaeta, G. M.; Cirillo, N.; Lepore, M.
2009Oral pathology follow-up by means of micro-Raman spectroscopy on tissue and blood serum samplesDelfino, Ines ; Camerlingo, C.; Zenone, F.; Perna, G.; Capozzi, V.; Cirillo, N.; Gaeta, G. M.; De Mol, E.; Lepore, M.
2019Surface-Enhanced Raman Spectroscopy for Monitoring Extravirgin Olive Oil Bioactive ComponentsCamerlingo, C.; Portaccio, M.; Delfino, Ines ; Lepore, M.
2016Surface-Enhanced Raman Spectroscopy Study of Commercial Fruit JuicesCamerlingo, C.; Portaccio, M.; Tat, R.; Lepore, M.; Delfino, Ines 
2014Univariate and multivariate analysis of Raman spectra for quantitative determination of sugars in beverage industryDelfino, Ines ; Camerlingo, C.; Portaccio, M.; Lepore, M.
2011Visible micro-Raman spectroscopy for determining glucose content in beverage industryDelfino, Ines ; Camerlingo, C.; Portaccio, M.; Della Ventura, B.; Mita, L.; Mita, D. G.; Lepore, M.