| Issue Date | Title | Author(s) |
| 2017 | Antimicrobial activity of anise, basil, cardamom, cumin, fennel and laurel essential oils against Pseudomonas syringae pv. actinidiae | Carvalho Smp; Silva Mn; Mazzaglia, Angelo ; Balestra Gm; Vasconcelos, M. |
| 2017 | Chapter 41. Detection of Pseudomonas syringae pv. actinidiae in kiwifruit plants | Mazzaglia, Angelo ; Balestra Gm |
| 2017 | Comparison of genome features in PSA (Pseudomonas syringae pv. actinidiae) from New Zealand, Korea, China and Japan | Taiaroa Gjh; Mazzaglia, Angelo ; Balestra Gm; Butler, M.; Poulter, R. |
| 2015 | Development of a Multiple Loci Variable Number of Tandem Repeats Analysis (MLVA) to Unravel the Intra-Pathovar Structure of Pseudomonas syringae pv. actinidiae Populations Worldwide | Ciarroni, S.; Gallipoli, L.; Taratufolo Mc; Butler Mi; Poulter Rtm; Pourcel, C.; Vergnaud, G.; Balestra Gm; Mazzaglia, Angelo |
| 2016 | Effect of poly(DL-lactide-co-glycolide) nanoparticles or cellulose nanocrystals-based formulations on Pseudomonas syringae pv. tomato (Pst) and tomato plant development | Fortunati, E.; Rescignano, N.; Botticella, E.; La Fiandra, D.; Renzi, M.; Mazzaglia, Angelo ; Torre, L.; Kenny Jm; Balestra Gm |
| 2014 | Green preparation of wheat starch nanoparticles, promising carriers for controlled release of bioactive compounds. COMUNICAZIONE POSTER ORGP4 | Bernini, Roberta ; Di Michele, A.; Albertini, B.; Botticelli, E.; Blasi, P.; Balestra Gm; Grego, S.; Lafiandra, D.; Santi, L. |
| 2017 | Microparticles containing gallic and ellagic acids for the biological control of bacterial diseases of kiwifruit plants | Rossetti, A.; Mazzaglia, Angelo ; Muganu, Massimo ; Paolocci, M.; Sguizzato, M.; Esposito, E.; Cortesi, R.; Balestra Gm |
| 2015 | Molecole bioattive in alimenti di origine vegetale. Il caso-studio dellidrossitirosolo nellolio extra-vergine di oliva e nei sottoprodotti di lavorazione delle olive. TUSCIA FOOD VALLEY | Bernini, Roberta ; Santi, L.; Balestra Gm; Fortunati, E.; Resignano, N.; Torre, L.; Dugo, L.; Fanali, C. |
| 2015 | Nanoformulazioni innovative per il controllo delle piante. TUSCIA FOOD VALLEY | Fortunati, E.; Kenny Jm; Balestra Gm; Santi, L.; Bernini, Roberta ; Lafiandra, D.; Botticella, E.; Mazzaglia, A. ; Rescignano, N.; Torre, L. |
| 2017 | Nanomaterials in Plant Protection | Mazzaglia, Angelo ; Fortunati, E.; Torre, L.; Balestra Gm |
| 2017 | Possibilities of copper reduction in control of tomato bacterial diseases | Giovanale, G.; Fortunati, E.; Mazzaglia, Angelo ; Balestra Gm |
| 2012 | Pseudomonas syringaepv. actinidiae (PSA) isolates from recent bacterial canker of kiwifruit outbreaks belong to the same genetic lineage | Mazzaglia, Angelo ; Studholme Dj; Taratufolo Mc; Cai Rm; Almeida Nf Goodman, T.; Guttman Ds; Vinatzer Ba; Balestra Gm |
| 2014 | The Pseudomonas viridiflava phylogroups in the P. syringae species complex are characterized by genetic variability and phenotypic plasticity of pathogenicity-related traits | Bartoli, C.; Sands Dc; Morris Ce; Berge, O.; Monteil Cl; Guilbaud, C.; Balestra Gm; Varvaro, Leonardo ; Jones, C.; Dangl Jl; Baltrus Da |
| 2014 | TESTINGS OF MYRTUS COMMUNIS LEAF EXTRACTS ON BACTERIA AND MAMMALIAN CELLS | Mastrogiovanni, F.; Bernardini, S.; Gallipoli, L.; Balestra Gm; Pollini, D.; Gallorini, V.; Triggiani, D.; Ovidi, E.; Tiezzi, Antonio |
| 2013 | Two potential vectors, Bothroginia ferruginea and Philagra hexamaculata for spread of Pseudomonas syringiae pv. actinidie causing kiwifruit bacterial canker | Bing, J.; Gallipoli, L.; Jiayong, H.; Speranza, Stefano ; Mazzaglia, A.; Liwu, Z.; Balestra Gm |
| 2013 | Two potential vectors, Bothrogonia ferruginea and Philagra hexamaculata for spread of Pseudomonas syringae pv. Actinidiae causing kiwifruit bacterial canker | Jia, B.; Gallipoli, L.; Hu, J.; Liu, P.; Speranza, Stefano ; Mazzaglia, A. ; Zhu, L.; Balestra Gm |
| 2013 | Wheat starch derived nanoparticles for sustainable agriculture. COMUNICAZIONE POSTER | Santi, L.; Bernini, Roberta ; Lafiandra, D.; Balestra Gm; Colla, G.; Grego, S. |
| 2012 | Widespread distribution of kiwifruit bacterial canker caused by the European Pseudomonas syringae pv. actinidiae genotype in the main production areas of Portugal | Renzi, M.; Mazzaglia, Angelo ; Balestra Gm |