Browsing by Author Secondi, Luca


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Issue DateTitleAuthor(s)
2011Eco-friendly attitudes What European Citizens Says and What they DoPirani, E.; Secondi, Luca 
2019Economies of scale and scope in European universities: a large-scale analysis,Bonaccorsi, A.; Secondi, Luca 
2022Economies of scope between research and teaching in European universitiesBonaccorsi, Andrea; Belingheri, Paola; Secondi, Luca 
2021Enablers and barriers to circular supply chain management: a decision-support tool in soft wheat bread productionFormentini, Marco; Secondi, Luca ; Ruini, Luca; Guidi, Matteo; Principato, Ludovica
2009Entropy Approaches for the Production and Demand Function Parameter Estimation in a Regional CGE Model FrameworkSecondi, Luca 
2013Environmental features and subjective well-being in ItalyLaureti, Tiziana ; Biggeri, L.; Secondi, Luca 
2016Estimates of Household Consumption Expenditure at Provincial Level in Italy by Using Small Area Estimation MethodsMarchetti, S.; Secondi, Luca 
2021Estimating Household Consumption Expenditure at Local Level in Italy: the Potential of the Cokriging Spatial PredictorSecondi, Luca 
2020European SMEs and Circular Economy Activities: Evaluating the Advantage on Firm Performance through the Estimation of Average Treatment EffectsSecondi, Luca 
2013Evaluating the Efficiency of the Italian University Educational Processes through Frontier Production MethodsBiggeri, L.; Laureti, Tiziana ; Secondi, Luca 
2010The Evaluation in the Italian University SystemBuonocore, C.; Prato, F.; Secondi, Luca ; Setteducati, E.
2019Expiry dates, consumer behavior, and food waste: How would Italian consumers react if there were no longer "best before" labels?Secondi, Luca 
2019Expiry dates, consumer behavior, and food waste: How would Italian consumers react if there were no longer "best before" labels?Secondi, Luca 
2019Expiry Dates, Consumer Behavior, and Food Waste: How Would Italian Consumers React If There Were No Longer “Best Before” Labels?Secondi, Luca 
2016Exploring individuals well- being visiting urban and peri-urban green areasTomao, A.; Secondi, Luca ; Corona; P.; Carrus; G.; Agrimi; M.
2015Exploring socio-economic factors associated with adherence to the Mediterranean DietLaureti, Tiziana ; Secondi, Luca 
2016Exploring the Italians food habits and tendency towards a sustainable dietBenedetti, I. ; Biggeri, L.; Laureti, T.; Secondi, Luca 
2016Exploring the Italians food habits and tendency towards the Mediterranean dietLaureti, Tiziana ; Benedetti, I. ; Secondi, Luca 
2016Exploring the Italians’ food habits and tendency towards a sustainable diet: The Mediterranean eating patternbenedetti, ilaria ; Laureti, Tiziana ; Secondi, Luca 
2011Exploring the role of third-party research in Italian UniversitiesBonaccorsi, A.; Secondi, Luca ; Ancaiani, A.; Setteducati, E.