Showing results 112 to 131 of 147
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Issue Date | Title | Author(s) |
2006 | Olive mill wastewater valorization by fungi | Crognale, S.; Dannibale, A.; Federici, F.; Fenice, M.; Quaratino, D.; Petruccioli, Maurizio ; Fenice, F. |
2006 | Olive mill wastewaters | Dannibale, A.; Giovannozzi Sermanni, G.; Federici, F.; Petruccioli, Maurizio |
2005 | Optimization by response surface methodology of fungal lipase production on olive mill wastewaters | Dannibale, A.; Brozzoli, V.; Crognale, S.; Gallo, A. M.; Petruccioli, Maurizio ; Federici, F.; Crognale Gallo Am, S. |
2014 | Orange peel pretreatment in a novel lab-scale direct steam-injection apparatus for ethanol production | Santi, G.; Crognale, Silvia ; Dannibale, A.; Petruccioli, Maurizio ; Ruzzi, M.; Valentini, R.; Moresi, Mauro ; D'annibale, A. |
2020 | Orange peel waste-based liquid medium for biodiesel production by oleaginous yeasts | CAROTA; Eleonora; Petruccioli, Maurizio ; D'Annibale, Alessandro ; Gallo, Anna Maria; Crognale, Silvia |
2020 | Orange peel waste–based liquid medium for biodiesel production by oleaginous yeasts | Carota, E.; Petruccioli, Maurizio ; D'annibale, A.; Gallo, Am; Silvia Crognale, S.; D’annibale, A. |
2009 | Organic matter transformation and detoxification in dry olive mill residue by the saprophytic fungus Paecilomyces farinosus | Sampedro, I.; Cajthaml, T.; Marinari, S.; Petruccioli, S.; Grego, S.; Dannibale, A.; Petruccioli, Maurizio |
1995 | Oxidoreductases from tomato fruit | Begliomini Al; Montedoro Gf; Servili, M.; Petruccioli, Maurizio ; Federici, F. |
1988 | Pectic enzyme production by Cryptococcus albidus var. albidus on olive vegetation waters enriched with sunflower calathide meal | Federici, F.; Montedoro Gf; Servili, M.; Petruccioli, Maurizio |
1993 | Pectinase production from olive vegetation waters and its use in the mechanical olive-oil extraction process to increase oil yield and improve quality | Montedoro, G. L.; Begliomini, A. L.; Servili, M.; Petruccioli, Maurizio ; Federici, F. |
2012 | Phenoloxidase-producing halotolerant fungi from olive brine wastewater | Crognale, Silvia ; Pesciaroli, L.; Petruccioli Dannibale, M. A.; Petruccioli, Maurizio ; Dannibale, A. |
2013 | Pleurotus ostreatus biofilm-forming ability and ultrastructure are significantly influenced by growth medium and support type | Pesciaroli, L.; Petruccioli, Maurizio ; Federici, F.; Dannibale, A. |
2013 | Pleurotus ostreatus biofilms exhibit higher tolerance to toxicants than free-floating counterparts | Pesciaroli, L.; Petruccioli, Maurizio ; Federici, F.; Dannibale, A. |
2009 | Possible use of white-rot fungi to upgrade virgin stoned olive pomace for animal feeding | Petruccioli, Maurizio ; Brozzoli, V.; Gallo, A. M.; Federici, F.; Dannibale, A.; Terramoccia, S.; Bartocci, S.; Bozzoli, V. |
1999 | Production and properties of the linamarase and amygdalase activities of Penicillium aurantiogriseum P35 | Petruccioli, Maurizio ; Brimer, L.; Cicalini, A. R.; Pulci, V.; Federici, F. |
2002 | Production and structural characterization of the exopolysaccharide of the Antarctic fungus Phoma herbarum CCFEE 5080 | Selbmann, Laura ; Onofri, Silvano ; Fenice, M.; Federici Petruccioli, F. M.; Onori, S.; Federici, F.; Petruccioli, Maurizio ; Federici |
2007 | Production of -glucan and related glucan-hydrolases by Botryosphaeria rhodina | Crognale, S.; Bruno, M.; Fidaleo, M.; Moresi, M.; Petruccioli, Maurizio |
1994 | Production of -glycosidases (linamarase and amygdalase) and pectolytic enzymes by Penicillium spp | Brimer, L.; Cicalini Ar; Federici, F.; Petruccioli, Maurizio |
2019 | Production of lignin-modifying enzymes by Trametes ochracea on high-molecular weight fraction of olive mill wastewater, a byproduct of olive oil biorefinery | Vaidya, Viniti; Carota, Eleonora; Calonzi, Dario; Petruccioli, Maurizio ; D'Annibale, Alessandro |
2019 | Production of lignin-modifying enzymes by Trametes ochracea on highmolecular weight fraction of olive mill wastewater, a byproduct of olive oil biorefinery | Vaidya, V.; Carota, E.; Calonzi, D.; Petruccioli, Maurizio ; D’annibale, A. |