Naviga per Autore Masci, Stefania
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| Data pubblicazione | Titolo | Autore/i |
|---|---|---|
| 2021 | Qualitative Characterization of Unrefined Durum Wheat Air-Classified Fractions | Cammerata, Alessandro; Laddomada, Barbara; Milano, Francesco; Camerlengo, Francesco; Bonarrigo, Marco; Masci, Stefania ; Sestili, Francesco |
| 1994 | Ranunculus auricomus L. aggr. (Ranunculaceae) in Italy. I. Sexual tetraploids on the Appenines | Masci, Stefania ; Miho, A.; Marchi, P. |
| 1989 | Rapid cytofluorimetric determination of leaf nuclear DNA content in the polyploid series Ranunculus marsicus Guss. & Ten. (R. auricomus agg., Ranunculaceae) | Sgorbati, S.; Masci, Stefania ; Soler, V.; Marchi, P. |
| 2020 | Reduction of Allergenic Potential in Bread Wheat RNAi Transgenic Lines Silenced for CM3, CM16 and 0.28ATI Genes | Kalunke, Raviraj M; Tundo, Silvio; Sestili, Francesco ; Camerlengo, Francesco; Lafiandra, Domenico ; Lupi, Roberta; Larré, Colette; Denery-Papini, Sandra; Islam, Shahidul; Ma, Wujun; D'Amico, Stefano; Masci, Stefania |
| 2020 | Reduction of Allergenic Potential in Bread Wheat RNAi Transgenic Lines Silenced for CM3, CM16 and 0.28ATI Genes | Kalunke Raviraj, M.; Ma, Wujun; D'amico, Stefano; Masci, Stefania ; Tundo, Silvio; Sestili, Francesco ; Camerlengo, Francesco; Lafiandra, Domenico; Lupi, Roberta; Larré, Colette; Denery-papini, Sandra; Islam, Shahidul |
| 1992 | Relationship between D genome in hexaploid wheats (AABBDD) and Ae. squarrosa as deduced by seed storage proteins and molecular marker analyses | Lafiandra, D.; Masci, Stefania ; Dovidio, R.; Tanzarella Oa; Porceddu, E.; Margiotta, B. |
| 2008 | Relationships between protein composition and gluten strenght in different durum wheat genotypes | Panichi, D.; Masci, Stefania ; De Ambrogio, E.; Lafiandra, D. |
| 2010 | Relationships between protein composition and gluten strength in a set of durum wheat RILs | Panichi, D.; Masci, Stefania ; De Ambrogio, E.; Lafiandra, D. |
| 2009 | A relaxed specificity in interchain disulfide bond formation characterises the assembly of a low-molecular-weight glutenin subunit in the endoplasmic reticulum | Lombardi, A.; Barbante, A.; Della Cristina, P.; Rosiello, D.; Castellazzi, C. L.; Sbano, L.; Masci, Stefania ; Ceriotti, A. |
| 1992 | RFLP and PCR analyses at Gli-1, Gli-2, Glu-1 and Glu-3 loci of durum and wild wheats | Dovidio, R.; Tanzarella Oa; Masci, Stefania ; Lafiandra, D.; Porceddu, E. |
| 2010 | Role of glutathione in the early stages of low-molecular-weight subunit assembly | Lombardi, A.; Castellazzi, C. L.; Barbante, A.; Masci, Stefania ; Ceriotti, A. |
| 1996 | Sequence analysis of the 5 non coding regions of active and inactive 1Ay HMW glutenin genes from wild and cultivated wheats | Dovidio, R.; Masci, Stefania ; Porceddu, E. |
| 2021 | Statement of the Prolamin Working Group on the Determination of Gluten in Fermented Foods Containing Partially Hydrolyzed Gluten | Scherf, Katharina Anne; Catassi, Carlo; Chirdo, Fernando G; Ciclitira, Paul J; Feighery, Conleth Francis; Gianfrani, Carmen; Koning, Frits; Lundin, Knut E A; Masci, Stefania ; Schuppan, Detlef; Smulders, Marinus J M; Tranquet, Olivier; Troncone, Riccardo; Koehler, Peter |
| 2004 | Structural analyses of two heterologously expressed native and mutated low molecular weight glutenin subunits | Consalvi, V.; Chiaraluce, R.; Patacchini, C.; Lafiandra, D.; Dovidio, R.; Masci, Stefania |
| 2000 | Structural differences in allelic glutenin subunits of high and low Mr and their relationships with flour technological properties | Lafiandra, D.; Masci, Stefania ; Dovidio, R.; Turchetta, T.; Colaprico, G. |
| 2010 | Study Of The Maturation Process Of Low Molecular Weight Glutenin Subunits By Means Of Transgenic Wheat Plants And Proteomic Approaches | Egidi, E.; Janni, M.; Sestili, F.; Ceriotti, A.; Dovidio, R.; Lafiandra, D.; Kasarda, D. D.; Vensel, W. H.; Masci, Stefania |
| 1994 | Synthesis of polymeric protein during grain development in hexaploid wheat | Gupta Rb; Masci, Stefania ; Lafiandra, D.; Bariana Hs; Macritchie, F. |
| 2023 | The silencing of TdIPK1 genes enhances micronutrient concentration in durum wheat grain | Frittelli, Arianna; Palombieri, Samuela ; Quagliata, Giulia; Celletti, Silvia; Astolfi, Stefania ; Botticella, Ermelinda; Masci, Stefania ; De Vita, Pasquale; Volpato, Mirko; Sestili, Francesco |
| 2023 | The suppression of TdMRP3 genes reduces the phytic acid and increases the nutrient accumulation in durum wheat grain | Frittelli, Arianna; Botticella, Ermelinda; Palombieri, Samuela ; Masci, Stefania ; Celletti, Silvia; Fontanella, Maria Chiara; Astolfi, Stefania ; De Vita, Pasquale; Volpato, Mirko; Sestili, Francesco |
| 2019 | Thermal treatment reduces gliadin recognition by IgE, but a subsequent digestion and epithelial crossing permits recovery | Lupi, R.; Denery-papini, S.; Claude, M.; Tranquet, O.; Drouet, M.; Masci, Stefania ; Larré, C. |