Naviga per Autore Masci, Stefania


o seleziona una lettera per esplorare in ordine di Cognome
0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Mostrati i risultati da 13 a 32 di 159 < precedente   successiva >
Data pubblicazioneTitoloAutore/i
2002Biochemical characterisation of a novel polymeric protein subunit from bread wheat (Triticum aestivum L.)Gianibelli, M. C.; Masci, Stefania ; Larroque, O. R.; Lafiandra, D.; Macritchie, F.
1994Biochemical characterization of peptides that contain cysteine derived from the D subunits of LMW gluteninsMasci, Stefania ; Buonocore, F.; Kasarda Dd; Porceddu, E.; Lafiandra, D.
2020Can Manipulation of Durum Wheat Amylose Content Reduce the Glycaemic Index of Spaghetti?Sissons, Mike; Sestili, Francesco ; Botticella, Ermelinda; Masci, Stefania ; Lafiandra, Domenico 
2020Can Manipulation of Durum Wheat Amylose Content Reduce the Glycaemic Index of Spaghetti?Michael, Sissons; Sestili, Francesco ; Ermelinda, Botticella; Masci, Stefania ; Domenico, Lafiandra
2002Characterisation and chromosomal localisation of C-type low molecular weight glutenin subunits in the bread wheat cultivar Chinese SpringMasci, Stefania ; Rovelli, L.; Kasarda, D. D.; Vensel, W. H.; Lafiandra, D.
2010Characterisation of a specific class of typical low molecular weight glutenin subunits of durum wheat by a proteomic approachMuccilli, V.; Cunsolo, V.; Saletti, R.; Foti, S.; Margiotta, B.; Scossa, F.; Masci, Stefania ; Lafiandra, D.
2012Characterisation of the chromosome 5A-encoded polypeptides in durum and bread wheatGombaud, G.; Rogniaux, H.; Masci, Stefania ; Lafiandra, D.
2000Characterization of a LMW-2 type durum wheat cultivar with poor technological propertiesMasci, Stefania ; Rovelli, L.; Monari, A. M.; Pogna, N. E.; Boggini, G.; Lafiandra, D.
1998Characterization of a Low-Molecular-Weight glutenin subunit gene from bread wheat and the corresponding protein that represents a major subunit of the glutenin polymerMasci, Stefania ; Dovidio, R.; Lafiandra, D.; Kasarda, D. D.
2008Characterization of allergens present in the seed soluble protein fraction of transgenic and untransformed wheat linesLupi, R.; Masci, Stefania ; Larr, C.; Pineau, F.; Deshayes, G.; Moneret-vautrin, D. A.; Denery, S.; Popineau, Y.; Dovidio, R.; Lafiandra, D.; Anderson, O. D.
2005Characterization of B- and C-type low-molecular-weight glutenin subunits by electrospray ionization mass spectrometry and matrix-assisted laser desorption/ionization mass spectrometryMuccilli, V.; Cunsolo, V.; Saletti, R.; Foti, S.; Masci, Stefania ; Lafiandra, D.
2016Characterization of durum wheat high molecular weight glutenin subunits Bx20 and By20 sequences by a molecular and proteomic approachSantagati Vd; Sestili, Francesco ; Lafiandra, Domenico ; Dovidio, R.; Rogniaux, H.; Masci, Stefania ; Santagati , V. D.; Santagati, D.; D'ovidio, R.
2004Characterization of glutenin polymers in a transgenic bread wheat line over-expressing a LMW-GSMasci, Stefania ; Dovidio, R.; Scossa, F.; Patacchini, C.; Lafiandra, D.; Anderson, O. D.; Blechl, A.
1995Characterization of low-molecular-weight glutenin subunits in durum wheat by RP-HPLC and N-Terminal sequencingMasci, Stefania ; Lew Ejl; Lafiandra, D.; Porceddu, E.; Kasarda Dd
2010Characterization of seed allergens present in transgenic and untransformed wheat linesLupi, R.; Masci, Stefania ; Larr, C.; Pineau, F.; Deshayes, G.; Moneret-vautrin, D. A.; Popineau, Y.; Denery, S.; Dovidio, R.; Lafiandra, D.; Anderson, O. D.
2000Characterization of the LMW-GS family in durum wheatDovidio, R.; Masci, Stefania ; Mattei, C.; Tosi, P.; Lafiandra, D.; Porceddu, E.
2010Characterization of transgenic durum wheat lines transformed with mutated m- and s-type LMW-GSEgidi, E.; Janni, M.; Sestili, F.; Ceriotti, A.; Dovidio, R.; Lafiandra, D.; Masci, Stefania 
2011Characterization of wheat low-molecular-weight glutenin subunits and their maturation processEgidi, E.; Janni, M.; Sestili, F.; Ceriotti, A.; Dovidio, R.; Lafiandra, D.; Kasarda, D. D.; Vensel, W. H.; Masci, Stefania 
2000Characterization, chromosomal localization of C-type LMW-GSRovelli, L.; Masci, Stefania ; Kasarda Dd; Vensel Wh; Lafiandra, D.
2016The Chinese bread wheat cultivar Xiaoyanmai 7 harbours genes encoding a pair of novel high molecular weight glutenin subunits inherited from cereal ryeFeng, B.; Sestili, F.; Masci, Stefania ; Margiotta, B.; Xu, Z.; Yang, Z.; Xiang, C.; Zhou, C.