Browsing by Author Masci, Stefania
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Issue Date | Title | Author(s) |
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2020 | Reduction of Allergenic Potential in Bread Wheat RNAi Transgenic Lines Silenced for CM3, CM16 and 0.28ATI Genes | Kalunke Raviraj, M.; Ma, Wujun; D'amico, Stefano; Masci, Stefania ; Tundo, Silvio; Sestili, Francesco ; Camerlengo, Francesco; Lafiandra, Domenico; Lupi, Roberta; Larré, Colette; Denery-papini, Sandra; Islam, Shahidul |
1992 | Relationship between D genome in hexaploid wheats (AABBDD) and Ae. squarrosa as deduced by seed storage proteins and molecular marker analyses | Lafiandra, D.; Masci, Stefania ; Dovidio, R.; Tanzarella Oa; Porceddu, E.; Margiotta, B. |
2008 | Relationships between protein composition and gluten strenght in different durum wheat genotypes | Panichi, D.; Masci, Stefania ; De Ambrogio, E.; Lafiandra, D. |
2010 | Relationships between protein composition and gluten strength in a set of durum wheat RILs | Panichi, D.; Masci, Stefania ; De Ambrogio, E.; Lafiandra, D. |
2009 | A relaxed specificity in interchain disulfide bond formation characterises the assembly of a low-molecular-weight glutenin subunit in the endoplasmic reticulum | Lombardi, A.; Barbante, A.; Della Cristina, P.; Rosiello, D.; Castellazzi, C. L.; Sbano, L.; Masci, Stefania ; Ceriotti, A. |
1992 | RFLP and PCR analyses at Gli-1, Gli-2, Glu-1 and Glu-3 loci of durum and wild wheats | Dovidio, R.; Tanzarella Oa; Masci, Stefania ; Lafiandra, D.; Porceddu, E. |
2010 | Role of glutathione in the early stages of low-molecular-weight subunit assembly | Lombardi, A.; Castellazzi, C. L.; Barbante, A.; Masci, Stefania ; Ceriotti, A. |
1996 | Sequence analysis of the 5 non coding regions of active and inactive 1Ay HMW glutenin genes from wild and cultivated wheats | Dovidio, R.; Masci, Stefania ; Porceddu, E. |
2021 | Statement of the Prolamin Working Group on the Determination of Gluten in Fermented Foods Containing Partially Hydrolyzed Gluten | Scherf, Katharina Anne; Catassi, Carlo; Chirdo, Fernando G; Ciclitira, Paul J; Feighery, Conleth Francis; Gianfrani, Carmen; Koning, Frits; Lundin, Knut E A; Masci, Stefania ; Schuppan, Detlef; Smulders, Marinus J M; Tranquet, Olivier; Troncone, Riccardo; Koehler, Peter |
2004 | Structural analyses of two heterologously expressed native and mutated low molecular weight glutenin subunits | Consalvi, V.; Chiaraluce, R.; Patacchini, C.; Lafiandra, D.; Dovidio, R.; Masci, Stefania |
2000 | Structural differences in allelic glutenin subunits of high and low Mr and their relationships with flour technological properties | Lafiandra, D.; Masci, Stefania ; Dovidio, R.; Turchetta, T.; Colaprico, G. |
2010 | Study Of The Maturation Process Of Low Molecular Weight Glutenin Subunits By Means Of Transgenic Wheat Plants And Proteomic Approaches | Egidi, E.; Janni, M.; Sestili, F.; Ceriotti, A.; Dovidio, R.; Lafiandra, D.; Kasarda, D. D.; Vensel, W. H.; Masci, Stefania |
1994 | Synthesis of polymeric protein during grain development in hexaploid wheat | Gupta Rb; Masci, Stefania ; Lafiandra, D.; Bariana Hs; Macritchie, F. |
2023 | The silencing of TdIPK1 genes enhances micronutrient concentration in durum wheat grain | Frittelli, Arianna; Palombieri, Samuela ; Quagliata, Giulia; Celletti, Silvia; Astolfi, Stefania ; Botticella, Ermelinda; Masci, Stefania ; De Vita, Pasquale; Volpato, Mirko; Sestili, Francesco |
2023 | The suppression of TdMRP3 genes reduces the phytic acid and increases the nutrient accumulation in durum wheat grain | Frittelli, Arianna; Botticella, Ermelinda; Palombieri, Samuela ; Masci, Stefania ; Celletti, Silvia; Fontanella, Maria Chiara; Astolfi, Stefania ; De Vita, Pasquale; Volpato, Mirko; Sestili, Francesco |
2019 | Thermal treatment reduces gliadin recognition by IgE, but a subsequent digestion and epithelial crossing permits recovery | Lupi, R.; Denery-papini, S.; Claude, M.; Tranquet, O.; Drouet, M.; Masci, Stefania ; Larré, C. |
1991 | Two-dimensional electrophoresis of 1D encoded B and D glutenin subunits in common wheats with similar omega-gliadins | Masci, Stefania ; Porceddu, E.; Lafiandra, D. |
2013 | Variability of allergenicity within 29 genotypes including some genetically modified genotypes | Lupi, R.; Masci, Stefania ; Pineau, F.; Denery-papini, S.; Larr, C. |
1997 | Variation in endosperm protein composition and technological quality properties in durum wheat | Porceddu, E.; Turchetta, T.; Masci, Stefania ; Dovidio, R.; Lafiandra, D.; Kasarda Dd; Impiglia, A.; Nachit Mm; Turchetta, M. T. |
2006 | Verification of the principle of substantial equivalence in a transgenic bread wheat line overexpressing a low molecular weight glutenin subunit by means of a proteomic analysis of endosperm proteins | Scossa, F.; Vensel, H. A.; Kasarda, D. D.; Lafiandta, D.; Dovidio, R.; Masci, Stefania |