Showing results 45 to 61 of 61
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| Issue Date | Title | Author(s) |
| 2016 | A Low-Cost Image Analysis System to Upgrade the Rudin Beer Foam Head Retention Meter | Cimini, Alessio ; Pallottino, F.; Menesatti, P.; Moresi, Mauro ; Alessio Cimini; Federico Pallottino; Paolo Menesatti |
| 2015 | Novel cold sterilization and stabilization process applied to a pale lager | Cimini, Alessio ; Moresi, Mauro |
| 2014 | Novel cold sterilization and stabilization process applied to a pale lager | Cimini, Alessio ; Moresi, Mauro |
| 2014 | Novel Procedure for Lager Beer Clarification and Stabilization Using Sequential Enzymatic, Centrifugal, Regenerable PVPP and Crossflow Microfiltration Processing | Cimini, Alessio ; Marconi, O.; Perretti, G.; Moresi, Mauro |
| 2019 | Optimal Design of Novel Ceramic Hollow-Fiber Membrane Units for Pre-centrifuged Lager Clarification | Cimini, Alessio ; Moresi, M. |
| 2015 | Pale Lager Clarification Using Novel Ceramic Hollow-Fiber Membranes and CO2 Backflush Program | Cimini, Alessio ; Moresi, Mauro |
| 2015 | Pale Lager Clarification Using Novel Ceramic Hollow-Fiber Membranes and CO2 Backflush Program | Cimini, Alessio ; Moresi, Mauro ; Alessio Cimini |
| 2015 | Pale Lager Clarification Using Novel Ceramic Hollow-Fiber Membranes and CO2 Backflush Program | Cimini, Alessio ; Moresi, Mauro |
| 2015 | Pale Lager Clarification Using Novel Ceramic Hollow-Fiber Membranes and CO<inf>2</inf> Backflush Program | Cimini, Alessio ; Moresi, Mauro |
| 2019 | PRODUCT CARBON FOOTPRINT: STILL A PROPER METHOD TO START IMPROVING THE SUSTAINABILITY OF FOOD AND BEVERAGE ENTERPRISES | Cimini, Alessio ; Moresi, M. |
| 2019 | A Progressive Approach Towards a More Sustainable Food Industry | Cimini, Alessio ; Moresi, M. |
| 2019 | Reducing the cooking water‐to‐dried pasta ratio and environmental impact of pasta cooking | Cimini, Alessio ; Cibelli, M.; Moresi, M. |
| 2022 | Research trends in the oenological and viticulture sectors | Cimini, Alessio ; Moresi, Mauro |
| 2013 | Rough Beer Clarification by Crossflow Microfiltration in Combination with Enzymatic and/or Centrifugal Pretreatments | Cimini, Alessio ; Marconi, O.; Moresi, Mauro ; Alessio Cimini; Ombretta Marconi |
| 2021 | Rough beer filterability in industrial powder-filters and lab-scale dead-end and crossflow filtration apparatuses | Cimini, Alessio ; Bedini, Giacomo; Moresi, Mauro |
| 2020 | Sistema ecoinnoativo per la cottura della psta | Cimini, Alessio ; Cibelli, M.; Moresi, M. |
| 2017 | Towards a Kieselguhr- and PVPP-Free Clarification and Stabilization Process of Rough Beer at Room-Temperature Conditions | Cimini, Alessio ; Moresi, Mauro |