Showing results 84 to 103 of 124
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| Issue Date | Title | Author(s) |
| 2010 | Perfluoro-tagged, phosphine-free palladium nanoparticles supported on silica gel | Bernini, Roberta ; Cacchi, S.; Fabrizi, G.; Forte, G.; Petrucci, F.; Prastaro, A.; Niembro, S.; Shafir, A.; Vallribera, A. |
| 2021 | Perspectives on Populus spp. (Salicaceae) bud extracts as antioxidant and anti-inflammatory agents | Pannucci, Elisa; D'Eliseo, Donatella; Ieri, Francesca; Romani, Annalisa; Santi, Luca; Bernini, Roberta ; Sabatti, Maurizio ; Velotti, Francesca Romana |
| 2022 | Perspectives on Populus spp. (Salicaceae) bud extracts as antioxidant and anti-inflammatory agents | Pannucci, Elisa; D'Eliseo, Donatella; Ieri, Francesca; Romani, Annalisa; Santi, Luca ; Bernini, Roberta ; Sabatti, Maurizio; Velotti, Francesca Romana |
| 2023 | Phenolic-rich extracts from circular economy: chemical profile and activity against filamentous fungi and dermatophytes | Lombardi Andrea; Campo Margherita; Vignolini Pamela; Papalini Marco; Pizzetti Mirco; Bernini, Roberta |
| 2018 | Plant virus nanoparticles for BBB crossing and drug delivery to medulloblastoma. COMUNICAZIONE POSTER | Marchetti, L.; Arcangeli, C.; Tanno, B.; Bernini, Roberta ; Santi, L.; Bascheri, S.; Mancuso, M.; Lico, C. |
| 2022 | Polyphenols Extracts from Oil Production Waste Products (OPWPs) Reduce Cell Viability and Exert Anti-Inflammatory Activity via PPARγ Induction in Colorectal Cancer Cells | Leo, Manuela; Muccillo, Livio; Dugo, Laura; Bernini, Roberta ; Santi, Luca ; Sabatino, Lina |
| 2020 | Potential beneficial effects of extra virgin olive oils characterized by high content in minor polar compounds in nephropathic patients: a pilot study | Romani, Annalisa; Bernini, Roberta ; Noce, Annalisa; Urciuoli, Silvia; Di Lauro, Manuela; Pietroboni Zaitseva, Anna; Marrone, Giulia; Di Daniele, Nicola |
| 2020 | Potential beneficial effects of extra virgin olive oils characterized by high content in minor polar compounds in nephropathic patients: a pilot study | Romani, A.; Bernini, Roberta ; Noce, A.; Urciuoli, S.; Di Lauro, M.; Pietroboni Zaitseva, A.; Marrone, G.; Di Daniele, N. |
| 2019 | Principi attivi della Cannabis sativa. Giornata di studio: Cannabis sativa - Usi tradizionali ed innovativi di un’antica coltura | Bernini, Roberta |
| 2019 | Produzione sostenibile e potenzialità applicative di estratti contenenti molecole bioattive da sottoprodotti della lavorazione delle olive e del melograno. Giornata di studio: Sostenibilità e economia circolare | Bernini, Roberta ; Lacetera, N.; Varvaro, L.; Santi, L. |
| 2010 | The role of fatty acid esters chain lenght on the antioxidant capacity of hydroxytyrosyl esters and their analogues. Polar paradox or cut-off effects? | Tofani, D.; Balducci, V.; Bernini, Roberta ; Crisante, F.; Barontini, M.; Gasperi, T.; Gambacorta, A. |
| 2013 | Role of hesperetin (a natural flavonoid) and its analogue on apoptosis in HT-29 human colon adenocarcinoma cell line - A comparative study (vol 50, pg 660, 212) | Sivagami Ga; Vinothkumar Ra; Bernini, Roberta ; Preethy Cp; Riyasdeen Ac; Akbarsha Ma; Menon Vp; Nalini, N. |
| 2023 | Role of Hydroxytyrosol and Oleuropein in the Prevention of Aging and Related Disorders: Focus on Neurodegeneration, Skeletal Muscle Dysfunction and Gut Microbiota | Micheli, Laura; Bertini, Laura ; Bonato, Agnese; Villanova, Noemi; Caruso, Carla ; Caruso, Maurizia; Bernini, Roberta ; Tirone, Felice |
| 2010 | Salinity and nitrate concentration on the growth and carotenoids accumulation in a strain of Dunaliella salina (Chlorophyta) cultivated under laboratory conditions | Pasqualetti, Marcella ; Bernini, Roberta ; Carletti, L.; Crisante, F.; Tempesta, S.; Caretti, L. |
| 2020 | Scarti dell’olivo da problema a risorsa, grazie a VIOLIN | Pannucci, E.; Clemente, M.; Bernini, Roberta ; Santi, L. |
| 2010 | Selective and efficient oxidative modifications of flavonoids with 2-iodoxybenzoic acid (IBX) | Barontini, M.; Bernini, Roberta ; Crisante, F.; Fabrizi, G. |
| 2020 | Strategie di economia circolare applicate agli scarti della produzione primaria | Pannucci, E.; Clemente, M.; Bernini, Roberta ; Santi, L. |
| 2016 | Sustainability, innovation and green chemistry in the production and valorization of phenolic extracts from Olea europaea L | Romani, A.; Pinelli, P.; Vignolini, P.; Bernini, Roberta ; Ieri, F. |
| 2021 | Sweet chestnut standardized fractions from sustainable circular process and green tea extract: In vitro inhibitory activity against phytopathogenic fungi for innovative applications in green agriculture | Romani, Annalisa; Simone, Gabriele; Campo, Margherita; Moncini, Lorenzo; Bernini, Roberta |
| 2010 | Synthesis and antioxidant properties of hydroxytyrosyl ester analogues. COMUNICAZIONE POSTER P119 | Bernini, Roberta ; Crisante, F.; Barontini, M.; Tofani, D.; Balducci, V.; Damico, L.; Gambacorta, A. |