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    <pubDate>Sat, 25 May 2013 07:01:20 GMT</pubDate>
    <dc:date>2013-05-25T07:01:20Z</dc:date>
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      <title>TRACEABILITY OF FOUR EUROPEAN PROTECTED GEOGRAPHIC INDICATION (PGI)&#xD;
BEEF PRODUCTS USING SINGLE NUCLEOTIDE POLYMORPHISMS (SNP) AND&#xD;
BAYESIAN STATISTICS</title>
      <link>http://hdl.handle.net/2067/1910</link>
      <description>Title: TRACEABILITY OF FOUR EUROPEAN PROTECTED GEOGRAPHIC INDICATION (PGI)&#xD;
BEEF PRODUCTS USING SINGLE NUCLEOTIDE POLYMORPHISMS (SNP) AND&#xD;
BAYESIAN STATISTICS
Authors: Negrini, Riccardo; Nicoloso, Letizia Grazia Maria; Crepaldi, Paola; Milanesi, Elisabetta; Colli, L.; Chegdani, F.; Pariset, Lorraine; Dunner, Susana; Leveziel, Hubert; Williams, J. L.; Ajmone-Marsan, Paolo
Abstract: The use of SNPs in combination with Bayesian statistics for the geographic traceability of cattle were evaluated using a dataset comprising 24 breeds from Italy,France,Spain, Denmark, the Netherlands,Switzerland and UK genotyped with 90 polymorphic markers.&#xD;
The percentage of correct assignment of the individuals to their Country of origin was 90%, with an average assignment probability of 93% and an average specificity of 92%. The higher value was observed for UK breeds (97% of correct assignment) while Swiss animals were the most difficult to allocate (77% of correct assignment).&#xD;
Tracing of Protected Geographic Indication (PGI) products, the approach correctly assigned 100% of Guaranteed Pure Highland Beef; 97% of “Vitellone dell’Appennino Centrale” breeds; 84% of Ternera de Navarra, and 80% of Boeuf de Chalosse.&#xD;
Methods to verify Products of Designated Origin (PDO) and Protected Geographic Indication (PGI) products will help to protect regional foods and promote the economic growth of marginal rural areas&#xD;
by encouraging the product on of high quality niche market foods.</description>
      <pubDate>Tue, 12 Apr 2011 22:00:00 GMT</pubDate>
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      <dc:date>2011-04-12T22:00:00Z</dc:date>
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