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    <pubDate>Wed, 22 May 2013 03:19:12 GMT</pubDate>
    <dc:date>2013-05-22T03:19:12Z</dc:date>
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      <title>Supply of sulphur to S-deficient young barley seedlings restores their capability to cope with iron shortage</title>
      <link>http://hdl.handle.net/2067/1817</link>
      <description>Title: Supply of sulphur to S-deficient young barley seedlings restores their capability to cope with iron shortage
Authors: Astolfi, Stefania; Zuchi, Sabrina; Hubberten, Hans-Michael; Pinton, Roberto; Hoefgen, Rainer
Abstract: The effect of the S nutritional status on a plant’s capability to cope with Fe shortage was studied in solution&#xD;
cultivation experiments in barley (Hordeum vulgare L. cv. Europa). Barley is a Strategy II plant and responds to Fe&#xD;
deficiency by secretion of chelating compounds, phytosiderophores (PS). All PS are derived from nicotianamine&#xD;
whose precursor is methionine. This suggests that a long-term supply of an inadequate amount of S could reduce&#xD;
a plant’s capability to respond to Fe deficiency by limiting the rate of PS biosynthesis. The responses of barley&#xD;
(Hordeum vulgare L. cv. Europa) plants grown for 12 d on Fe-free nutrient solutions (NS) containing 0 or 1.2 mM&#xD;
SO22&#xD;
4 , was examined after 24 h or 48 h from transfer to NS containing 1.2 mM SO22&#xD;
4 . After the supply of S was&#xD;
restored to S-deprived plants, an increase in PS release in root exudates was evident after 24 h of growth in&#xD;
S-sufficient NS and the increment reached values up to 4-fold higher than the control 48 h after S resupply. When S&#xD;
was supplied to S-deficient plants, leaf ATPS (EC 2.7.7.4) and OASTL (EC 4.2.99.8) activities exhibited a progressive&#xD;
recovery. Furthermore, root HvST1 transcript abundance remained high for 48 h following S resupply and&#xD;
a significant increase in the level of root HvYS1 transcripts was also found after only 24 h of S resupply. Data&#xD;
support the idea that the extent to which the plant is able to cope with Fe starvation is strongly associated with its&#xD;
S nutritional status. In particular, our results are indicative that barley plants fully recover their capability to cope&#xD;
with Fe shortage after the supply of S is restored to S-deficient plants.
Description: L'articolo é disponibile sul sito dell'editore: http://www.jxb.oxfordjournals.org</description>
      <pubDate>Thu, 31 Dec 2009 23:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2067/1817</guid>
      <dc:date>2009-12-31T23:00:00Z</dc:date>
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