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Issue DateTitleAuthor(s)
2017Biostimulant action of protein hydrolysatesColla, G.; Hoagland, L.; Ruzzi, Maurizio ; Cardarelli, M.; Bonini, P.; Canaguier, R.; Rouphael, Y.
2020Biostimulant action of protein hydrolysates on cropsColla, Giuseppe ; Rouphael, Youssef; CARDARELLI, Mariateresa ; Lucini, Luigi; Ertani, Andrea
2017Biostimulant action of protein hydrolysates: Unraveling their effects on plant physiology and microbiomeGiuseppe Colla; Lori Hoagland; Maurizio Ruzzi; Mariateresa Cardarelli; Paolo Bonini; Renaud Canaguier; Youssef Rouphael
2019Biostimulant application with a tropical plant extract enhances corchorus olitorius adaptation to sub-optimal nutrient regimens by improving physiological parametersCarillo, P.; Kyriacou, Mc; De Pascale, S.; Rouphael, Y.; Colla, Giuseppe ; El-nakhel, C.; Bonini, P.; D’amelia, L.; Dell’aversana, E.; Pannico, A.; Giordano, M.; Sifola, Mi
2020Biostimulants as a tool for improving environmental sustainability of greenhouse vegetable cropsHamedani, Sara Rajabi; Rouphael, Youssef; Colla, Giuseppe ; Colantoni, Andrea ; CARDARELLI, Mariateresa 
2020Biostimulants as a Tool for Improving Environmental Sustainability of Greenhouse Vegetable CropsRajabi, S.; Mariateresa; Rouphael, Y.; Colla, Giuseppe ; Colantoni, Andrea ; Cardarelli, M.; Sara, Rouphael; Youssef, Colla; Giuseppe, Colantoni; Andrea, Cardarelli
2015Biostimulants in horticultureColla, Giuseppe ; Rouphael, Y.
2021Biostimulation as a Means for Optimizing Fruit Phytochemical Content and Functional Quality of Tomato Landraces of the San Marzano AreaRouphael, Youssef; Corrado, Giandomenico; Colla, Giuseppe ; De Pascale, Stefania; Dell'Aversana, Emilia; D'Amelia, Luisa Ida; Fusco, Giovanna Marta; Carillo, Petronia
2022Biostimulatory Action of Vegetal Protein Hydrolysate Compensates for Reduced Strength Nutrient Supply in a Floating Raft System by Enhancing Performance and Qualitative Features of "Genovese" BasilCiriello, Michele; Formisano, Luigi; Kyriacou, Marios C; Colla, Giuseppe ; Graziani, Giulia; Ritieni, Alberto; De Pascale, Stefania; Rouphael, Youssef
2022Biostimulatory Action of Vegetal Protein Hydrolysate Compensates for Reduced Strength Nutrient Supply in a Floating Raft System by Enhancing Performance and Qualitative Features of "Genovese" BasilCiriello, Michele; Formisano, Luigi; Kyriacou, Marios C; Colla, Giuseppe ; Graziani, Giulia; Ritieni, Alberto; De Pascale, Stefania; Rouphael, Youssef
2013Biosurfactants and Tyrosol as quorum sensing molecules affecting PGPR biofilm formation on BiocharDi Mattia, Elena ; Trovatelli, F.; Canganella, F.
14-May-2021Biotechnological applications of renewable polyphenols in the development of functional nanomaterials: Biocatalysts, bioinks and biosensorsCapecchi, Eliana
2015Biotechnological conversion of organic wastes in biostimulants for horticultureLuziatelli, Francesca ; Ficca, Anna Grazia ; Colla, G.; Aissa, E.; Ruzzi, Maurizio 
3-May-2013Biotechnological processes for plant polyphenols upgradingMelone, Federica
17-Feb-2011Biotechnological production of vanillin from natural feedstocksDi Matteo, Paola
27-May-2013Biotechnological production of vanillin using microbial cellsBrunetti, Lorenza
2021Biotechnological Resources to Increase Disease-Resistance by Improving Plant Immunity: A Sustainable Approach to Save Cereal Crop ProductionBigini, Valentina; Camerlengo, Francesco; Botticella, Ermelinda; Sestili, Francesco ; Savatin, Daniel V 
2022Biotechnological Transformation of Hempseed in the Food IndustryFarinon, Barbara; Molinari, Romina; Costantini, Lara ; Merendino, Nicolo' 
2006Biotechnological vanillin production from raw materials undergone to enzymatic treatmentsSciubba, L.; Carloni, F.; Setti, L.; Barghini, P.; Luziatelli, Francesca ; Di Gioia, D.; Ruzzi, M.; Fava, F.
2011Biotechnologies in sparkling wine production. Interesting approaches for quality improvement: A reviewTorresi, Sara; Frangipane, Maria Teresa ; Anelli, Gabriele