Issue Date | Title | Author(s) |
2008 | Analisi genomiche e proteomiche per il miglioramento della qualità e sicurezza delle produzioni agrarie | Lafiandra, Domenico; Masci, Stefania; Reforgiato Recupero, Giuseppe; Terzi, Valeria; Carputo, Domenico; Odoardi, Miriam |
29-Jun-2016 | Analisi strutturale e funzionale di proteine del glutine coinvolte in aspetti tecnologici e nutrizionali del frumento | Santagati, Vito Davide |
13-May-2020 | Approaching the micro-evolution of bacterial pathogens of plants using MLVA: invasive outbreaks vs endemic diseases | Rahi, Yaseen Jundi |
29-May-2012 | Assessment of the allergenic potential of genetically modified wheats by comparison with their wild type genotypes and commonly grown cultivars through allergenomic and immunochemical approaches | Lupi, Roberta |
2010 | Characterisation of a specific class of typical low molecular weight glutenin subunits of durum wheat by a proteomic approach | Muccilli, Vera; Cunsolo, Vincenzo; Saletti, Rosaria; Foti, Salvatore; Margiotta, Benedetta; Scossa, Federico; Masci, Stefania; Lafiandra, Domenico |
26-Jul-2019 | Classical innovative approaches to study proteins involved in adverse reaction to wheat and grain quality | Camerlengo, Francesco |
2010 | Comparative proteome analysis of metabolic proteins from seeds of durum wheat (cv. Svevo) subjected to heat stress. | Laino, Paolo; Shelton, Dale; Finnie, Christine; De Leonardis, Anna Maria; Mastrangelo, Anna Maria; Svensson, Birte; Lafiandra, Domenico; Masci, Stefania |
2008 | Comparative proteomic and transcriptional profiling of a bread wheat cultivar and its derived transgenic line over-expressing a low molecular weight glutenin subunit gene in the endosperm | Scossa, Federico; Laudencia-Chingcuanco, Debby L.; Anderson, Olin D.; Vensel, William H.; Lafiandra, Domenico; D'Ovidio, Renato; Masci, Stefania |
20-Apr-2012 | Identification of chromosome 5A encoded polypeptides in wheat kernels | Gombaud, Gaëtan |
2010 | Increasing the amylose content of durum wheat through silencing of the SBEIIa genes | Sestili, Francesco; Janni, Michela; Doherty, Angela; Botticella, Ermelinda; D'Ovidio, Renato; Masci, Stefania; Jones, Huw D.; Lafiandra, Domenico |
2010 | Influence of water deficit on durum wheat storage protein composition and technological quality | Flagella, Zina; Giuliani, Marcella M.; Giuzio, Luigia; Volpi, Chiara; Masci, Stefania |
20-Apr-2012 | Processing and accumulation of low molecular Weight glutenin subunits in wheat endosperm | Egidi, Eleonora |
2019 | Provitamin A Biofortification of Durum Wheat through a TILLING Approach | Sestili, Francesco ; Garcia-Molina, Maria Dolores; Gambacorta, Gianluca; Beleggia, Romina; Botticella, Ermelinda; De Vita, Pasquale; Savatin, Daniel Valentin ; Masci, Stefania; Lafiandra, Domenico |
2009 | A relaxed specificity in interchain disulfide bond formation characterises the assembly of a low-molecular-weight glutenin subunit in the endoplasmic reticulum | Lombardi, Alessio; Barbante, Alessandra; Della Cristina, Pietro; Rosiello, Daniele; Castellazzi, Chiara Lara; Sbano, Luca; Masci, Stefania; Ceriotti, Aldo |
11-Jun-2013 | Ruolo della concimazione azotata delle proteine della cariosside in relazione ad aspetti tecnologici e alla presenza di allergeni in frumenti duri di nuova e antica costituzione | Rivera Ortiz, Lina Maria |
26-Feb-2010 | The effects of the abiotic and biotic stresses on the wheat proteome | Laino, Paolo |